Improved microwave recipe. What can you cook in the microwave quickly and deliciously?

Today, a kitchen unit such as a microwave oven is found in almost every family. But only a few people know what can be cooked in the microwave. Most of the owners of this kitchen appliance use it only to heat up food or quickly prepare hot sandwiches. However, a microwave oven can simultaneously replace several kitchen appliances, such as an oven, steamer, convection oven, or grill. The microwave can be used as a regular oven or for its intended purpose using microwaves in combination with other capabilities of the device. In our article we will offer interesting microwave recipes, using which you can prepare breakfast, lunch or dinner in a short time.

Important aspects of microwave cooking

Before you start cooking, you need to take into account some nuances so as not to spoil the food and the prepared dish is tasty and appetizing:

• The microwaves used by a microwave penetrate food products from different sides no deeper than 2 cm. Based on this, food products should be cut into small pieces or slices, and be sure to stir periodically.

Important! If you decide to bake wings or other parts of the bird, they need to be swapped and turned over during the cooking process.

• If you decide to bake or fry food in the microwave mode, then place the large ingredients of your dish on the edge of the plate, in this case the microwaves will bake the product better.
• While preparing the soup, cover the container with a lid, making sure there is a hole for steam to escape.

Important! To reduce the boiling process, just place a glass tube at the bottom of the container.

• To prevent meat and fish from losing their juiciness, salt the food at the very end of cooking.
• To prepare breakfast in the microwave from eggs, first pierce the yolks with a toothpick; after this procedure they will not spread.
• When preparing baking dough in the microwave, you must use a mold with high sides and fill it only halfway, since when exposed to microwave waves, the dough rises higher than in the oven.

Important! To prevent the cake or dough buns from burning, you should add more flour when kneading.

• To prevent the top of the cooked food from drying out, cover the plate with cling film or use a special dome lid.

What dishes should I use for the microwave?

Another important point that needs to be taken into account before preparing a cupcake in the microwave or any other dish is the choice of suitable utensils:

1. Plates and other cooking containers should be completely transparent to ensure better transmission of microwaves.
2. Kitchen utensils should not contain metals; the dishes should be heat-resistant and not conduct electric current.

Before using in the microwave, plates must be tested for compatibility for use.

Dish test:

1. Take a regular glass cut glass, fill it with water and place it in a container that you plan to use in the microwave.
2. Next, turn on the device to maximum power and set the timer for 1 minute.
3. After time, the water in the glass should become hot, and the container in which the glass was located should, on the contrary, remain cold.
4. If the container also gets hot, it is not suitable for use in a microwave oven.

This recipe for cooking potatoes in the microwave will save any housewife when guests are already approaching, and there is practically no time left to stand at the stove for a long time. Potatoes prepared in this way will become a tasty, satisfying and aromatic side dish on your table.

Ingredients for the dish:

1. New potatoes - 6-8 pieces;
2. Butter - 50 g;
3. Garlic - 1 clove;
4. Greens - 1 bunch;
5. Salt and seasonings to taste.

Cooking method:

• Peel the new potatoes, then rinse thoroughly with cold water.
• Cut into small pieces and place in a baking dish.
• To prepare the dressing, melt the butter, add finely chopped herbs, garlic and seasoning.

Important! To give your potatoes a nice flavor, add a small amount of rosemary or basil.

• Pour the resulting dressing over the potatoes and mix thoroughly.
• Place the prepared dish in the microwave for 10 minutes.

Important! Cooking time depends on the power of the appliance. The specified time is suitable when using an oven with a power of 800-1000W.

• Periodically remove the potatoes and turn them over to ensure even baking.
• Before serving, sprinkle the potatoes with finely chopped herbs.

Very often, when walking past the culinary department in a store, you can smell the pleasant smell that comes from grilled chickens. Many people wonder: have all the cooking rules been followed and is the product of proper freshness? We offer a simple recipe on how to cook grilled wings in the microwave. With it you will be confident in the quality of the product.

Ingredients:

1. Chicken wings - 8 pieces;
2. Garlic - 3 cloves;
3. Soy sauce - 200 ml.

Cooking method:

• Before placing the wings in the microwave oven, first marinate them in soy sauce with the addition of seasonings and pepper. Place in the refrigerator for a while.
• Grind the garlic to a pulp, rub it on the prepared wings.
• Place on a paper towel to absorb excess marinade.
• Now it's time to cook the grilled wings. Place the wings on the grill grate and bake for 20 minutes on one side and the same on the other.

Important! To prepare this dish, the microwave must have a grill function, otherwise it will not be possible to cook grilled wings at home in the microwave.

• The cooking process must be carried out at low power of the device and the lowest grill level.

What else can you cook in the microwave?

Duck in the microwave

To reduce the time it takes to set the holiday table, you can use a simple method of cooking duck in the microwave. The bird turns out very juicy, soft, with an appetizing crust.

Ingredients:

1. Duck - 1 piece;
2. Butter - 100 g;
3. Onions - 5 pieces;
4. Broth - 1 glass;
5. Sugar - 1 teaspoon;
6. Salt - 1 tablespoon;
7. Pepper - 1 teaspoon.

Cooking method:

• Peel the onion, cut into half rings or chop as desired.
• Then place the prepared onion in a microwave oven container and add a small amount of warm salted water.
• Place the vessel in the microwave, close the lid, and simmer the onion for 5 minutes at maximum power of the device.
• After the time has passed, pour the water into the prepared broth, and mix the stewed onion with butter and sugar, fry for 2 minutes.
• Next, prepare the duck carcass a little. To do this, fry it on the stove on all sides until a beautiful crust forms.
• Now take a large glass dish and place the fried duck in it, pour in the broth and remaining oil, use salt and pepper to taste.
• Cover the duck with a lid and simmer in the microwave for about 20 minutes.

Important! After the time has passed, the duck is left for another 20 minutes until done.

• Sprinkle the finished dish with the onion mixture and pour over the juice that was released during cooking.

Millet porridge is a very healthy and quite filling dish, and you can even cook it in the microwave. The recipe, which will be discussed below, will be useful for those who strictly observe fasting.

Important! This is a classic recipe for making porridge; it can be modified by adding new ingredients, such as milk, dried fruits, butter or candied fruits.

Ingredients:

1. Millet - ⅓ cup;
2. Salt - 1 pinch;
3. Water - 1 glass.

Cooking method:

• Rinse the cereal thoroughly under water before cooking.

Important! Millet has one peculiarity - it is slightly bitter, so it should be washed very carefully.

• Pour the washed cereal into the bottom of the cooking container, fill with half a glass of water, add salt.
• Place the porridge on a microwave tray for 5 minutes at 800W device power.
• After the time has passed, add the remaining water and stir the porridge again.

Important! If you want to make a sweet porridge, you can add sugar at this stage of cooking.

• Turn on the microwave for another 2 minutes, then stir again and turn on again for 2 minutes.

Important! During this time, the water should completely boil away. Try the porridge - if it’s ready, you can serve it.

Semolina porridge, which has long been known to everyone since childhood, can also be prepared in a way that is unusual for most - in the microwave. The recipe we present will help combine classical traditions and modern technology to significantly speed up the cooking process.

Ingredients:

• Semolina - 2 tablespoons;
• Sugar - 2 teaspoons;
• Salt - 1 pinch;
• Milk - 1 glass;
• Butter - 20 g.

Cooking method:

1. Pour semolina, salt and sugar into a deep special container and mix thoroughly.
2. Fill a glass of milk and place it inside the microwave oven.
3. We set the timer on the device for 1.5 minutes, at a device power of at least 750 watts.
4. After the time has passed, stir the porridge and add butter.
5. Turn on the device for another 1.5 minutes.

Attention! Recipes indicate approximate cooking times. there are different ones. If yours is not powerful enough, then the cooking time needs to be increased.

sugarstilettosstyle.com

These hearty, delicious toasts are the perfect accompaniment to your morning coffee.

Ingredients

• 2 slices of white bread or baguette;
• 1 egg;
• 2 tablespoons milk;
• 1 tablespoon melted butter;
• 1 teaspoon cinnamon;
• ½ teaspoon sugar;
• ¼ teaspoon vanilla.

Preparation

Grease the mug in which you will make toast with melted butter. Break the egg into it, beat lightly and, without ceasing to stir, pour in the milk, add sugar, cinnamon and vanilla. Mix thoroughly.

Cut the bread into small cubes and dip into the egg-milk mixture. Let soak for about a minute. Bake in the microwave at maximum power for 1.5 minutes, you can check doneness every 30 seconds.

Drizzle the toast with honey or sprinkle with powdered sugar and serve.

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Another breakfast option that can be prepared right in a cup.

Ingredients

• 3 tablespoons oatmeal;
• 1 glass of milk;
• 20 g butter;
• 2 teaspoons honey;
• bananas, strawberries and other fruits - to taste.

Preparation

In a deep cup, pour milk over the oatmeal. It is better to use instant oatmeal. Add a little salt and stir.

Microwave for 2-3 minutes on high power. While the porridge is hot, add butter, honey and chopped fruit.

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Biggerbolderbaking.com

Lasagna can also be prepared not on a baking sheet in the oven, but in cups. Here's how it's done.

Ingredients

• 2 prepared lasagne sheets;
• 180 ml water;
• 50 g doctor's sausage;
• 50 g ricotta;
• 20 g cheddar;
• 3 tablespoons of tomato sauce;
• 1 teaspoon olive oil;
• spinach.

Preparation

Cut lasagna sheets to fit the size of the cup you will use to cook it. In a separate bowl, combine water and olive oil. Place the sheets there and microwave for 3-4 minutes. The paste should become soft.

Place the ingredients in a cup in layers: tomato sauce, baking sheet, a little spinach, finely chopped sausage, ricotta. Repeat layers until cup is full. Sprinkle grated hard cheese on top.

Microwave for 2-3 minutes at maximum power. Your goal is to get the pasta fully cooked.

Biggerbolderbaking.com

An experienced housewife can even cook soup. If you don't trust yourself just yet, here's one quick option: creamy potato soup.

Ingredients

• 170 ml water;
• 115 ml chicken or vegetable broth;
• 60 ml milk;
• 1 small potato;
• 1 small onion;
• 30 g cheddar;
• 2 teaspoons corn flour;
• a slice of fried bacon;
• salt and pepper - to taste;
• sour cream and herbs for serving.

Preparation

Peel the potatoes and cut into small cubes. Take a deep bowl, fill it with water, add the potatoes and cook in the microwave for 3-4 minutes at maximum power until the vegetable is soft.

Drain off excess water and add cornmeal to the potatoes (it will give the desired viscosity), finely chopped onion and bacon, as well as grated hard cheese. Pour in the broth, milk and mix everything thoroughly. You can use a blender.

Season with salt and pepper and microwave for 2-3 minutes. Recommended power - 1,200 watts. If your appliance is weaker, increase the cooking time.

Serve soup with sour cream and herbs.

savorysweetlife.com

A delicious diet dinner can be prepared in just 5 minutes. This is a great option for those who live alone and don’t want to heat up the oven and bake a whole fish.

Ingredients

• 1 piece of salmon fillet;
• 2 tablespoons of mayonnaise;
• 2 tablespoons sriracha sauce;
• lemon, parsley, salt and pepper - to taste.

Preparation

Rinse and dry the salmon fillet. If there are bones in the piece, remove them using tweezers. Place the fish, skin side down, in a microwave-safe glass bowl, season with salt and pepper, pour in the juice of half a lemon, and let stand for a while.

At this time, mix mayonnaise (preferably used) with sriracha sauce. The latter can be replaced with adjika or any other hot sauce. Cover the salmon with the resulting mixture. Top with a few slices of lemon and sprinkle with fresh chopped parsley.

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In the summer, this dish will cost you a few pennies, and its preparation will only take about half an hour.

Ingredients

• 1 zucchini;
• 1 tomato;
• 1 bell pepper;
• 1 onion;
• 2 cloves of garlic;
• 100 g fat sour cream;
• 50 g cheese;
• salt and other spices - to taste;
• olive oil.

Preparation

Since we cook in the microwave and not in the oven, the vegetables should be small. Wash the zucchini, dry it and cut it into rings. If they are young, you don’t have to remove the peel.

Place the zucchini in a mold, add salt, season to taste and drizzle with olive oil. Bake in the microwave for 10 minutes.

During this time, wash and cut the tomato into half rings, peel and cut the onion (also into half rings). Add the vegetables to the zucchini and microwave for another 7 minutes.

Pass the garlic through a press and mix with sour cream, add finely grated cheese. Pour the resulting mixture over the vegetables and cook for another 5–7 minutes.

The dish can be served both hot and cold.

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This dish will help you out if your household is hungry and you don’t feel like cooking at all. It turns out especially tasty with new potatoes.

Ingredients

• 8 small potatoes;
• 50 g hard cheese;
• 50 g suluguni;
• 2 tablespoons olive oil;
• 2 tablespoons sour cream;
• ½ teaspoon garlic powder;
• fresh herbs, salt, nuts - to taste.

Preparation

Wash the potatoes thoroughly. If it is young, you don’t even need to clean it: just go over the tubers with a hard metal sponge. Cut the potatoes into slices. The thinner they are, the less time it will take to cook.

Place the potatoes in a microwave-safe bowl, drizzle with olive oil, garlic powder and salt. Be careful with salt: suluguni is also salty. Bake in the microwave for 5-7 minutes on medium power.

Mix grated hard cheese and suluguni, softened with a fork. The latter is successfully replaced by cheese. Add finely chopped herbs and sour cream. Mix thoroughly. Spread the cheese mixture over the potatoes and top with walnuts or other nuts of your choice.

Cook for another 3-5 minutes until the cheese is melted.

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Champignons with cheese can be considered as an independent dish or as an appetizer. They will save you if guests are already on the doorstep and there is nothing to treat them with.

Ingredients

• 12 champignons;
• 6 teaspoons of mayonnaise;
• 6 teaspoons grated cheese;
• salt, herbs - to taste.

Preparation

Wash the mushrooms and remove their stems (do not throw them away). Season with salt and put half a teaspoon of mayonnaise in each cap.

Cut the legs into cubes and combine with grated cheese. If desired, you can add greens. Add a little more salt to the resulting mixture and stuff the champignons with it.

Bake in the microwave for 5-8 minutes. You can check readiness with a toothpick: if the mushrooms are soft and have given juice, then they are ready.

This popular Greek appetizer can be easily prepared in the microwave and then served with fresh bread. Minimum time - maximum taste.

Ingredients

• 5 tomatoes;
• 1 bell pepper;
• 1 tablespoon olive oil;
• feta, oregano, salt - to taste.

Preparation

Wash the tomatoes and cut into rings. Place them in a microwave-safe bowl. Add salt to taste, pour olive oil and place in the oven for 2 minutes.

During this time, wash and cut the sweet peppers. Remove the tomatoes from the microwave and top with the feta and pepper, mashed with a fork. Sprinkle with oregano or any other seasoning you like and bake again for 1-2 minutes. All is ready!

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A snack for those watching their figure. When hunger strikes and you want a snack, use this recipe.

Ingredients

• 2 tablespoons oatmeal;
• 2 tablespoons of low-fat kefir;
• 1 egg;
• salt and spices - to taste.

Preparation

Beat eggs, kefir and oatmeal. Salt and add your favorite spices. Cover a plate with parchment paper and place the resulting mixture in strips on it.

Bake in the microwave for 4-5 minutes. Crispy sticks are ready!

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Desserts are usually quite a hassle to prepare. But not in this case. This cheesecake is prepared quickly and from the most basic ingredients.

Ingredients

• 1 pack of sugar cookies;
• 1 egg;
• 60 g cream cheese;
• 2 tablespoons sour cream;
• 2 tablespoons melted butter;
• 4 teaspoons of powdered sugar;
• ½ teaspoon lemon juice;
• ¼ teaspoon vanilla;
• whipped cream, nuts, fruits, berries - for decoration and serving.

Preparation

Using a blender, grind the cookies into crumbs and combine with butter. Place the resulting thick mixture on the bottom of a microwave-safe dish. Tamp down the cookies well: this “crust” will be the base of the cheesecake.

Beat the cheese and sour cream with a mixer, then add powdered sugar, lemon juice, vanilla and egg and beat again until smooth. Spread the cream mixture onto the cookies. Bake in the microwave for about 2 minutes. Recommended power - 700 watts.

Place the finished and slightly cooled cheesecake in the refrigerator for a couple of hours. Before serving, garnish with nuts, berries or fruit.

Bon appetit!

The microwave oven has long become not just a household appliance in the kitchen, but also a real assistant for the housewife. With its help, you can not only heat food and defrost food. There are thousands of recipes for simple and complex dishes that can be prepared in a short time in the microwave. They are suitable for breakfast, lunch or dinner, and will decorate a holiday table.

You can even make fragrant and tasty jam in the microwave. It will take very little time to create culinary dishes, and the taste will be unusual and delicate. Such household appliances are available in almost every kitchen, so the question of what to cook in the microwave quickly and tasty interests many people. Easy-to-prepare and affordable recipes allow you to prepare a delicious and healthy breakfast in a few minutes, cook soup for lunch, create a masterpiece from meat or fish, and also make an amazing dessert.

How to cook meat quickly and tasty in the microwave?

Meat is a valuable food product from which many tasty and nutritious dishes can be prepared. The most popular are pork, beef, lamb, and poultry. In a microwave oven you can prepare wonderful meat dishes in a short time, which are a source of protein, healthy vitamins and minerals. If the question arises about how to cook meat in the microwave quickly, you should pay attention to the recipe for stewed pork with vegetables and onions.

Ingredients:

• onions - 2 pcs.;
• vegetables (tomatoes, bell peppers, zucchini) - 300 gr;
• sour cream - 2 tbsp. l.;
• water - 1 tbsp.;
• vegetable oil - 1/3 tbsp.;
• flour - 50 gr;
• salt, ground pepper, seasonings - to taste;
• sugar - 1 tsp;
• - 2 tbsp. l.

Wash the pork pulp, dry it and cut into small oblong pieces. Prepare vegetables: cut onion, zucchini, bell pepper into cubes. Grate the carrots on a coarse grater. In winter, you can use frozen vegetables or mixtures.

Vegetable oil is poured into a microwave-safe dish, meat is laid out, and vegetables are placed on top. Cooking time: 5 minutes at full power. After this, you need to take out the dishes, add water, sour cream, tomato paste mixed with flour, and seasonings. All ingredients are thoroughly mixed and cooking continues for another 10 minutes at the same power.

At the final stage, finely chopped herbs and chopped garlic are added to the dish. Final cooking time is 5 minutes. As a side dish you can use porridge, boiled pasta, mashed potatoes.

How to quickly cook chicken legs in the microwave?

The microwave oven is great for quickly cooking chicken or turkey legs, which turn out juicy and golden brown.

Ingredients:

• legs - 1 kg;
• salt and spices to taste;
• mayonnaise - 100 ml;
• greens - optional.

Salt the legs, sprinkle with seasonings and coat with mayonnaise. Let the meat rest for 10 minutes, then put it in a baking bag. The ends of the bag should be tied tightly. Place the chicken legs in the bag in a microwave-safe container and bake for 15-20 minutes at maximum power. Periodically, open the door slightly and check the degree of cooking of the meat. Serve the dish hot.

How to cook beets in the microwave quickly?

Don't know what else you can quickly cook in the microwave? Yes, anything. Even cook beets in a short time. The root vegetable should be washed and placed in a microwave-safe container with a lid. Add 1 tbsp. water. Do not close the lid tightly. Cooking time at maximum power is 7 minutes.

There is another way to quickly cook beets. The root vegetable, washed and dried with a cloth, is placed in a special container for the microwave. The dish is not tightly covered with a lid. It is difficult to determine the cooking time in advance. It all depends on the size of the beets.

How to quickly cook potatoes in the microwave?

If you need to quickly cook potatoes, you can do this in the microwave. Wash small potato tubers and pierce the skin in several places with a fork or toothpick. Place the potatoes in a glass bowl with a microwave-safe lid, add a glass of water and cook for 5 minutes. Power - maximum.

Check the readiness of the tubers with a knife. If the vegetable does not become soft enough during this time, you can continue the cooking process. Boiled potatoes can be used as a side dish, a separate dish or an ingredient for salads. You can cook other vegetables in the same way. This recipe is also suitable for those who are interested in how to cook carrots in the microwave quickly.

How to quickly cook a cupcake in the microwave?

The miracle oven allows you to cook not only first and second courses, but also all kinds of desserts. With its help, you can please your loved ones and guests with a delicious cupcake. It's not difficult to prepare.

Ingredients:

• wheat flour - 130 gr;
• milk - ¼ tbsp.;
• sugar - 30 g;
• butter - 50 g;
• egg - 1 pc.;
• cocoa - 1 tbsp;
• baking powder - 1 packet;
• salt - to taste.

Add salt, sugar, baking powder and egg to the flour. Mix all ingredients thoroughly, then add warm milk and melted butter in a thin stream. Add cocoa and mix with a mixer until smooth. Pour into a greased microwave-safe glass dish. Cooking time - 3-4 minutes. Power - 700-800 W.

The prepared cake must be removed from the bowl, cooled, cut into portions and served as a dessert. If desired, the dish can be sprinkled with powdered sugar and greased with fruit or berry jam.

Today M.VKUS will tell you what healthy and tasty dishes you can prepare at work. At home, by the way, too. Especially if you don’t have time to stand at the stove for a long time.

Have you also been frightened by horror stories about the killer waves that a microwave oven emits into the universe? We’ll leave the physics lessons for later, but to briefly summarize the arguments and to be seriously afraid of electromagnetic radiation, you’ll have to give up your mobile phone, refrigerator, stop flying on planes and use Wi-Fi. So don’t believe the rumors, buy fresh food and cook in microwave ovens quickly and with pleasure. In addition, as a rule, this is the only kitchen appliance included in the standard equipment of most offices.

The main rules of friendship with a microwave oven

• There is no need to put plastic dishes or containers in the oven; use glass and ceramic plates and bowls. If you plan to cook in the microwave often, it is best to purchase special glass pans with lids.
• You should not stand close to the microwave while a dish is being cooked or heated in it.
• If even minimal damage or cracks appear on the body or glass, it’s time to immediately part with the stove.
• The thinner the layer of products used, the faster they cook.
• Arrange food in containers correctly: place thinner pieces in the middle, and thick ones closer to the edge. This way, the pieces that need to cook longer will receive more energy, and the entire dish will be ready at the same time.
• Unpeeled fruits and vegetables (potatoes, apples, tomatoes) must be pierced with a fork so that their skin does not burst and juice splashes on the walls of the microwave.

We usually use the microwave exclusively for heating or quickly defrosting food. However, with the help of this device you can cook meat and fish dishes, bake pies and even make delicious desserts. In our article we will tell you what you can use to cook a quick breakfast, lunch or dinner in the microwave.

Scrambled eggs for breakfast

What can you cook from eggs in the microwave? We offer a recipe that will delight even the most severe critic. Read the recipe below:

• Take two sweet bell peppers, cut each one in half, and then remove all seeds and membranes.
• Chop a bunch of fresh herbs and a piece of salami with a knife. Fill the prepared peppers with the filling.
• Carefully crack the chicken eggs into the vegetable cups. Don't forget to salt them and sprinkle with grated cheese.
• Carefully place the peppers in a baking dish and place them in the microwave.

Cook breakfast for eight or ten minutes, then let it sit for a while, and sprinkle the dish with fresh herbs before serving.

Oatmeal

Here is another recipe for a delicious and healthy breakfast that can be prepared in a matter of minutes. What can you use to cook a hearty porridge in the microwave? What dish will help you stock up on strength and give you energy for a hard day at work? We suggest making your favorite oatmeal. The recipe is as follows:

• Mix together half a cup of instant oats, one egg, a tablespoon of shelled seeds and half a cup of milk.
• Cut half of one apple into cubes, and mash a third of a banana with a fork.
• Mix the fruit with two teaspoons of honey and a pinch of cinnamon.
• Combine the prepared products in a suitable container and add salt to taste.

Place the pan in the microwave and cook the porridge for a few minutes until done. If you wish, you can add a little milk or natural yogurt to it. Not only children, but also adults will love this healthy breakfast.

Chocolate pie

• Beat one chicken egg with four tablespoons of sugar.
• Add to them one teaspoon of vanillin and 20 grams of soft butter.
• Then add three tablespoons of cocoa, a little baking powder, 10 grams of chocolate and five tablespoons of flour to the dough.
• Knead a fairly thick dough and pour into a baking dish in the microwave.
• Cook on the Vegetable Defrost setting for six minutes.

Remove the dessert from the mold, sprinkle it with powdered sugar and serve immediately. Please note that this quantity of products is designed for a small dessert. Therefore, if you are expecting a lot of guests for tea, then take twice as many ingredients as indicated in the recipe.

Sweet dessert. What can you cook in the microwave?

Baking according to our recipe is prepared quickly and will not cause you any trouble at all. You can make this dessert for guests if you don't have much time. He will also help you out if your family asks you to treat them to something tasty during evening tea. The recipe for the sweet dessert is very simple:

• Grind one chicken egg with four tablespoons of sugar.
• Add two spoons of cocoa, three spoons of flour, one spoon of potato starch and a little baking powder.
• Pour five tablespoons of milk and three tablespoons of vegetable oil into the thick mixture. Mix the ingredients.
• Grease a microwave-safe mold with oil and then pour the resulting dough into it. Bake the dessert at maximum power for four minutes.
• For the cream, beat 200 grams of sour cream with four tablespoons of sugar.
• Cool the finished dessert, divide it into three cake layers and spread each with sour cream.

After this, let the cake soak, and then serve with hot tea or coffee.

What can you cook sweets in the microwave?

If you want to quickly prepare a delicious dessert for tea, then use the following recipe. What can you use to make a sweet treat in the microwave? Read how to bake a nut cake without butter and flour in the microwave:

• Fry 200 grams of any nuts in a frying pan, and then grind them into crumbs using a coffee grinder.
• Add to them three chicken eggs, a little baking powder and 80 grams of sugar.
• Grease with oil, transfer the dough into it and cook on high power for five minutes.

Divide the dessert into two cake layers and soak them with cream made from condensed milk and butter.

Charlotte

What can you use to make a delicious dessert in the microwave? Of course, from favorite apples and what every family has in the refrigerator. The recipe is below.

• Beat one can of condensed milk with two chicken eggs.
• Add to the mixture one teaspoon of baking soda, one spoon of cinnamon, and one and a half cups of flour.
• Peel and seed two green apples. After that, cut them into small pieces.
• Place the prepared fruit in a cup and mix with the rest of the ingredients.
• Grease a microwave-safe glass dish with oil and pour the prepared dough into it.

Place the charlotte in the microwave and set the timer for ten minutes. When the dish is ready, cool it slightly, cut it into small pieces and serve, first decorating with powdered sugar or any jam.

Apple pie

Can't decide what to cook for tea in the microwave? Then opt for this dessert. The recipe is quite simple:

• Grind 150 grams of melted butter with 150 grams of sugar.
• Add six tablespoons of sifted flour and two tablespoons of water to the resulting mass.
• Mix the ingredients and add enough flour to them to knead a thick dough.
• Wrap the finished product in foil and place it in the refrigerator for one hour.
• For the filling, take seven medium apples, peel them, remove the core and cut them into small cubes.
• Whisk one chicken white in a separate bowl.
• Divide the dough into two parts. Roll out the larger one with a rolling pin and place in a suitable form, which should first be covered with baking paper.
• Place the filling on the dough and press it down lightly with your hand. After this, sprinkle it with two tablespoons of sugar.
• Roll out the rest of the dough and cut into equal strips. Lay out the pieces in a lattice shape and shape the edges.

Brush the surface of your pie with the prepared egg white and place it in the oven for a quarter of an hour. The dessert should be prepared at a power of 750 watts. When the beep sounds, do not take out the dessert, but let it stand under the lid for another quarter of an hour. Before serving, you can decorate the pie with powdered sugar.

Air casserole

Many parents are interested in microwave cooking. If you decide to treat your family to a delicious and healthy breakfast, then surprise them with an airy casserole cooked in the microwave. The recipe is very simple:

• Boil 80 grams of rice (it is better to take the one that is prepared in a special bag) until tender or even longer. It is important that it is soft enough.
• Separately, beat three chicken eggs and mix them with 200 grams of cottage cheese and 170 ml of milk. As a result, you should get a homogeneous fluffy mass.
• Combine the prepared products and beat them again using an immersion blender.
• Cover the container with the dough with cling film and refrigerate for several hours, or better yet, overnight.
• In the morning, place the casserole and cook it for 18 minutes at the highest power.

When the curd mass thickens, let it cool slightly, then turn the pan over and place the casserole on a flat dish. Grease its surface with sour cream and serve with hot tea or coffee. Next, we will tell you what you can cook in the microwave. You can read recipes for delicious lunches and dinners below.

Chicken in pots

This time we want to tell you what you can cook in the microwave from potatoes and chicken. Lunch or dinner in pots is an excellent solution for those who want to surprise their family with a new dish. In addition, it will also help out those who for some reason do not have an oven. Read the recipe here:

• Peel four large potatoes and cut into large cubes.
• Wash two chicken legs, remove the skin, and cut the meat into small pieces.
• In a separate bowl, mix three tablespoons of ketchup, three tablespoons of mayonnaise and chicken spices.
• Combine chicken, potatoes, one chopped onion and sauce. Mix the ingredients and leave them to marinate in the refrigerator for half an hour.
• When the specified time has passed, place the potatoes and chicken in ceramic pots and fill them with water or broth by one third.

Cook the dish in the microwave for half an hour.

Tender meatballs

In this part of our article we want to tell you what you can cook from minced meat in the microwave. Tasty and tender meatballs will appeal to adults and children, and you can prepare them for lunch or dinner by reading the following instructions:

• Peel two onions and chop them finely.
• Peel two carrots and grate them on a fine grater.
• Fry the prepared vegetables in a small amount of vegetable oil.
• Prepare 500 grams of mixed homemade minced beef and pork. After this, mix it with salt, spices, a clove of garlic passed through a press, ground paprika and half of the fried vegetables.
• Mix all ingredients thoroughly.
• Combine 100 ml of water, one spoon of sour cream and one spoon of tomato paste in a separate bowl.
• Transfer the mixture into a microwave-safe dish and add the remaining vegetables there.
• Add 100 ml of milk to the minced meat, stir, form round meatballs with your hands, place them in the mold with the sauce and close the lid.

Cook the dish for seven minutes, then let it sit with the lid closed, turning on the oven for a few more minutes if necessary. Serve the meatballs with the sauce in which they were cooked. Fried or boiled potatoes, buckwheat or stewed vegetables are suitable as a side dish for this delicious dish.

Potato casserole with meat and French mustard

What delicious food can you cook in the microwave for dinner for the whole family? We recommend you try the potato and meat casserole:

• Peel six or eight potatoes, boil until half cooked and cut into rings.
• Peel the onion and also cut into rings.
• Grease a baking dish with oil and place half of the vegetables on the bottom.
• Grate two carrots on a fine grater, and then mix them with 500 grams of minced meat and seasoning with your favorite herbs.
• Place the meat filling in an even layer on top of the potatoes, followed by the remaining vegetables.
• Grease the surface of the casserole with a sauce made from one spoon of French mustard (beans) and finely chopped herbs.
• Place the dish in the microwave for 20 minutes.

Sprinkle the casserole with grated cheese and cook for a couple of minutes. When the dish is ready, cut it into portions, add a salad of fresh or pickled vegetables and serve.

Chicken breast rolls

• Take two large chicken breasts, remove the skin and remove the fillets from the bones.
• Beat the meat with a hammer, and then rub with salt and your favorite spices. If you wish, you can add garlic or soy sauce to them.
• Grate 100 grams of hard cheese on a fine grater, chop half a bunch of fresh dill, and crush two tablespoons of walnuts using a rolling pin or coffee grinder.
• Melt 20 grams of butter and mix it with the ingredients prepared for the filling.
• Place the cheese mixture in the center of each breast, roll the fillet into a log and secure with a toothpick.

Grease a baking dish with oil, place the pieces in it and place in the microwave for seven minutes. Cook at 800 watts. Serve the finished dish with a side dish of fresh or stewed vegetables.

Conclusion

We told you in detail about what can be cooked in the microwave. Recipes for hearty breakfasts, lunches and dinners will help you out in any difficult situation. They will also help those who, for whatever reason, cannot use an oven or stove. Try cooking new dishes using a microwave and make sure that they turn out no less tasty than if they were prepared in the usual way. Surprise your family and friends with original tastes, as well as the speed of cooking products in the microwave!