How to make soda at home recipe. How to make soda at home

In Soviet times, there were no coffee makers, microwave ovens, or electric kettles in our kitchens. In a place of honor was another “unit” that almost every family had - a siphon for sparkling water. And it was not for nothing that he took his place. Each city had several “gas stations” for them. I brought it home, poured syrup or regular jam into a glass, added sparkling water from the siphon and got a magical drink. Many people are interested in how to make soda at home now.

What you need now to get sparkling water

Nowadays, if desired, water can be made with gas without any problems, as in past times. Nowadays, a wide variety of siphons have again appeared in specialty stores and supermarkets.

They come in different shapes and colors, and you can always choose the one that you like. There will be no problems purchasing spray cans. They are sold in the same stores. Let's make a list of what we need to get gas water at home: a siphon, gas cans for the siphon, water, syrup - in case we want to drink a sweet drink. At one time, during the transition period, some people tried to use air gun cylinders. But since they were filled with technical gas, and not pure gas, they were not very suitable. So we decided what we need to buy.

We buy a siphon for soda

When purchasing it, you need to pay attention to some nuances, given the large selection:

1. It is advisable to adjust the gas saturation. In this case, if desired, you can get both a lightly carbonated drink and a highly carbonated one.
2. When gas is saturated, there should be a signal. This function will help you always get water with the desired level of carbonation. A pleasant call sounded - the gas supply was turned off and that was all.
3. You can buy a soda siphon with automatic carbonation with a preset level. This will be the perfect solution.

For information: current siphons are completely safe. The water containers in them are environmentally friendly; only highly purified carbon dioxide is used in the cylinders. The gas cylinder can be removed completely safely, since the siphon automatically releases pressure when it is turned off. The latest models of siphons are multifunctional devices, and not just a container and a cylinder with a tap, which, by the way, can be replaced with a new one and refilled at special points, the number of which is constantly growing.

Benefits of making homemade soda

We have already figured out how to make soda at home. Why is this needed at all? After all, in stores now you can buy any water, for every taste. What are its advantages?

1. For a lower price we get more drink, that is, we save money.
2. We do not use cans or plastic bottles, meaning we do not pollute the environment.
3. We have a huge selection of water flavors: natural, dietary, energy, fruit, tonic, iced tea and many others.
4. No need to carry heavy bottles from the store.
5. Siphons operate without electricity or batteries and are easy to use.
6. Take up minimal space in the kitchen.
7. You can prepare a drink not only to suit every taste, but also to varying degrees of gas saturation.
8. The cooking process is comfortable and enjoyable for any family member, including children.

For these reasons, and a whole host of others, homemade soda is becoming increasingly popular.

Making soda from homemade products without using equipment

In the kitchen of any housewife there will always be ingredients with which you can prepare our favorite drink. First you need to remember what carbon dioxide is released from. This will happen if lemon juice or vinegar is dropped onto baking soda. Let's get an idea of ​​how to make soda at home. Let's give you two specific examples.

First. We make the drink “Baikal” - our answer to “Coca-Cola”. To get three liters of the drink, we take: St. John's wort, licorice, eleutherococcus, fir needles - only 10 grams each, a glass of sugar and half a lemon. Pour pine needles and herbs with hot water for three hours. Then we filter the liquid, boil it, add granulated sugar, cool it, add the juice of half a lemon mixed with soda. Ready!

Second example. In this method, all catalysts are mixed directly in a glass. Make fresh juice from the juicy pear fruit and dissolve sugar in it to taste. Squeeze the juice of a third of a lemon into this mixture. Pour a little soda into a separate glass and pour the juice into it. “Duchess” is ready!

Making sweet soda

Knowing how to make soda at home, you can try to prepare the syrup for it yourself to get a completely natural, homemade product. The first option is “Tarragon”. For it we need: a medium-sized bunch of tarragon, a glass of water and granulated sugar - 2/3 cup.

Wash the tarragon and cut into several pieces. Boil water, put our herb in it and cook over low heat for about 20 minutes. Cool, filter, dissolve the granulated sugar in the broth, and put it back on the fire. While stirring, wait for it to thicken and add lemon juice. The syrup is ready, it can be diluted with sparkling water to taste. In order to get a sweet soda of a different taste, consider another recipe for syrup - “Refreshing” lemonade. Ingredients: sugar - one glass, for caramel taste you can use brown sugar, water - one glass, lemons - 5-6 pieces, cinnamon - half a teaspoon. Mix water and sugar and cook the syrup, cool it. Lemon juice, about one glass, pour into the syrup, mix again and add cinnamon. Let it cool and the syrup is ready; you can dilute it with soda.

For sparkling water, it is recommended to use pressure-resistant bottles, specially designed, including by siphon manufacturers. They have a shelf life of at least three years, sealed lids, and can be of various shapes. It is recommended to buy gas cylinders made of lightweight aluminum. One cylinder is most often enough to prepare at least 60 liters of sparkling water. Request: buy both of these elements as a set. And your task of how to make soda at home will be an easy task that even a first grader can handle.

Inna Nosulya

People first learned about soda in the second half of the 19th century. I really liked it and haven’t left store shelves since then. In the last century, sparkling water was called soda and was purchased from vending machines. Today it is easy to buy it in any store. But not everyone knows that making soda at home is also not difficult. Preparation will take a few minutes, and as a result you can get more than one liter of thirst-quenching drink.

How to make sparkling water from regular water?

There are several absolutely simple ways to do this. So, to prepare the drink you will need to take mineral water and mix it with soda and citric acid.

Required:

• a teaspoon of soda;
• part of a lemon, so that 2 teaspoons of lemon juice come out, or simple citric acid - half a spoon;
• pour baking soda into a glass and quench it with lemon juice;
• those who like flavoring or simply want to sweeten their sparkling water can add cane or simple sugar. If you add caramelized sugar, you get the taste of cola. And if you add a little topping, it will come out no worse than any other sweet water from the store. If you put a slice of lemon directly into the liquid, you get lemonade.

It's also easy to make soda at home in other ways.

Method No. 1

This recipe works well for making large batches of sparkling water.

First, mix everything for the powder:

• baking soda - three incomplete teaspoons are enough;
• five teaspoons of powdered sugar, perhaps a little more or a little less, depending on your taste preferences;
• citric acid - 6 tablespoons (teaspoons);
• pour all the ingredients, except powdered sugar, into a container, mix and crush. The mixture should be crushed almost to a powder;
• add powdered sugar;
• Stir the whole mixture again.

Once the mixture is ready, pour it into the liquid.

An equally interesting taste of a drink prepared at home can be achieved by pouring fruit drink or juice over the powder mixture. Everyone probably remembers the huge amount of sweet soda in the store - now you have a great opportunity to prepare something similar in a sufficient volume yourself!

Method No. 2

This method is for those who want to learn how to make a liter of sparkling water by adding vinegar to the composition.

You will need:

• 2 bottles that can be closed with lids and connected with tubes;
• table vinegar - 100 ml;
• a liter of ordinary water (more is possible, but then increase the other proportions);
• two small spoons of soda

When all the ingredients are prepared, pour liquid into the first container and lower the tube into it. Close the lid tightly. Pour baking soda and vinegar into the second bottle. We seal it like the first bottle.

We install the carbon dioxide transfer tube at the top. Shake the liquid in the bottles for 5-7 minutes.

Thus, at home, carbon dioxide is released and saturates the liquid, making it carbonated. After preparation, it is advisable to cool the drink. Remember that this drink quenches your thirst best if drunk cold.

Method No. 3

An interesting way to make a carbonated drink at home is the method using ready-made carbon dioxide.

To do this you will need:

• prepared carbon dioxide;
• mineral water;
• siphon.

• the siphon container is filled with liquid (preferably cooled - for effective saturation with carbon dioxide) and closed tightly;
• the carbon dioxide cylinder is connected to the charger;
• the valve is unscrewed. When all the carbon dioxide has already entered the siphon, unscrew the bottle and close it;
• soda is ready!

Method No. 4

At home, you can also make a carbonated drink by fermentation.

To do this you need to do the following:

1. Prepare;

• about 4 liters of chilled and a glass of warm water;
• half a glass of sugar;
• a tablespoon of yeast. In the same case, if you don’t have bread yeast on hand, you can use brewer’s yeast, but with a smaller dosage - on the tip of a teaspoon;
• You can add a teaspoon of natural flavoring to taste.

It can be a concentrated liquid: fruit drink, lemonade, etc., or herbs: tarragon or mint.

1. Add yeast and dissolve in warm water. To completely dissolve, leave them to brew for 5-10 minutes;
2. In a container, mix the already dissolved yeast with sugar and flavoring. Gradually add cold liquid and stir until sugar and other ingredients dissolve;
3. Pour the resulting drink into bottles and close them;
4. Store in a dark place for 5 days. At this time, the liquid ferments, so the lids must be unscrewed and screwed on again periodically;
5. After 5 days, move the bottles to the refrigerator;
6. Ready to eat!

For those who want to experiment and get a store-bought taste of the drink, we recommend adding lemonade, uzvar, fruit drink, or any kind of juice. You can achieve the effect with flavorings.

They first learned about soda in the 2nd half of the 19th century. I really liked it and haven’t left store shelves since then. In the last century, sparkling water was called soda and was purchased from vending machines. Today it is easy to purchase it in any store. But not everyone knows that making soda at home is also not difficult. Preparation will take a few minutes, and in the end you can get more than one liter of thirst-quenching drink.

How to make sparkling water from ordinary water?

There are several certainly not difficult methods for this. It turns out that in order to prepare the drink you will need to take mineral water and mix it with soda and citric acid.

Required:

• a teaspoon of soda;
• part of a lemon, so that 2 teaspoons of lemon juice come out, or simple citric acid - half a spoon;
• pour baking soda into a glass and quench it with lemon juice;
• those who love flavoring additives or simply want to sweeten sparkling water can add cane or light sugar. If you add caramelized sugar, you get the taste of cola. And if you add a little topping, it will turn out no worse than any other sugary water from the store. If you put a slice of lemon directly into the liquid, you get lemonade.

It is also easy to make soda at home using other methods.

Method No. 1

This recipe is great for making large batches of sparkling water.

First, mix everything for the powder:

• baking soda - 3 incomplete teaspoons is enough;
• five teaspoons of powdered sugar, perhaps a little more or a little less, depending on your taste preferences;
• citric acid - 6 tablespoons (teaspoons);
• pour all the ingredients, in addition to powdered sugar, into a container, mix and crush. The mixture should actually be crushed to a powder state;
• add powdered sugar;
• Stir the whole mixture again.

Once the mixture is ready, pour it into the liquid.

An equally fascinating taste of a drink prepared at home can be achieved by pouring fruit drink or juice into the powder mixture. Everyone probably remembers the large number of sugary sodas in the store - now you have a wonderful opportunity to prepare something similar in a fairly large volume yourself!

Method No. 2

This method is for those who want to learn how to make a liter of sparkling water by adding vinegar to the composition.

You will need:

• 2 bottles that can be closed with lids and combined with tubes;
• table vinegar - 100 ml;
• a liter of ordinary water (more is allowed, but then increase the other proportions);
• two small spoons of soda

When all the ingredients are prepared, pour liquid into the first container and lower the tube into it. Close the lid tightly. Pour baking soda and vinegar into the 2nd bottle. We seal it like the 1st bottle.

We install the carbon dioxide transfer tube at the top. Shake the liquid in the bottles for 5-7 minutes.

Thus, at home, carbon dioxide is released and saturates the liquid, making it carbonated. After preparation, it is advisable to cool the drink. Remember that such a drink quenches thirst better than anyone if it is drunk cold.

Method No. 3

An interesting method for making a carbonated drink at home is using ready-made carbon dioxide.

To do this you will need:

• prepared carbon dioxide;
• mineral water;
• siphon.

• the siphon container is filled with liquid (preferably cooled - for effective saturation with carbon dioxide) and closed tightly;
• the carbon dioxide cylinder is connected to the charger;
• the valve is unscrewed. When each carbon dioxide has already entered the siphon, unscrew the cylinder and close it;
• soda is ready!

Method No. 4

At home, you can also prepare a carbonated drink by fermentation.

To do this you need to do the following:

• about 4 liters of chilled and a glass of warm water;
• half a glass of sugar;
• a tablespoon of yeast. In the same case, if you don’t have bread yeast on hand, you can use brewer’s yeast, but with a smaller dosage - on the tip of a teaspoon;
• You can add a teaspoon of natural flavoring to taste.

It can be a concentrated liquid: fruit drink, lemonade, etc., or herbs: tarragon or mint.

For those who want to experiment and get the store-bought taste of the drink, we recommend adding lemonade, uzvar, fruit juice, or any kind of juice. You can achieve results with flavorings.

However, not everyone can drink carbon-intensive liquids. Therefore, it is reasonable to find out how to make still water from sparkling water?

There are 2 main methods to obtain still water:

• shake and leave uncovered in a warm place;
• pass a stream of oxygen (pure nitrogen) through the liquid - this “blows out” the carbon dioxide.

It is certainly not difficult to do both manipulations. Water saturated with carbon dioxide can be natural or unnatural. Let's say right away that naturally intense is an extremely rare phenomenon.

But we all know how delicious it is! Therefore, try the above methods and choose your favorite!

A glass of delicious cool soda... Sometimes you really want to enjoy the taste of sweet water with gases, familiar from childhood. You can, of course, go to any store and buy a ready-made product. But often the quality and taste of the drink do not meet expectations. In this case, soda recipes that you can prepare at home will come to the rescue. This will require a minimum of time and a simple set of available ingredients.

Method 1

You will need:

• Water - 1 l.;
• Baking soda - 2-3 tsp;
• Citric acid - 5 tsp;
• Powdered sugar - 5-6 tsp;
• Lemon.

Mix soda and citric acid, crush well. You should get a homogeneous powder without lumps. Add powdered sugar to the mixture. Add the powder to the water. You can add a little lemon juice to the finished drink. It is better to drink it chilled.

You can diversify the taste by mixing the powder with fruit juice or fruit juice.

Method 2

We will need:

• Cold water - 4 l.;
• Warm water - 200 ml;
• Granulated sugar - 100-150 g;
• Brewer's or bread yeast - 1 tbsp.

Add yeast to a container with warm water. Wait 10-15 minutes until they dissolve. Then add sugar to the mixture and stir thoroughly until it is completely dissolved. Next, you should send the yeast mixture into cold water and mix the solution thoroughly. Pour the liquid into a special container, close the lid and place in a dark place for 4-5 days. The drink is ready!

Method 3

Ingredients:

• Water - 1 l.;
• Berry juice or fruit drink - 100 ml;
• Vinegar - 100 ml;
• Soda - 2 tsp.

Cool the water and mix with juice or fruit drink. Pour the liquid into a bottle, lower the tube into it and close the lid. Place the baking soda and vinegar in a second container and follow the same procedure. Connect the two containers with a tube: the carbonic acid formed during the chemical reaction can circulate through it. To form gases, you need to shake both bottles for 10 minutes. Sparkling water should be cooled and you can enjoy the taste.

Method 4

To prepare soda you need to take:

• Water - 1 l.;
• Syrup from any berries - to taste
• Dry ice.

If you can buy dry ice, making soda will not be difficult. To do this, you need to stir the syrup in water and add a small cube of dry ice to it. Proceed with caution: do not touch the ice with your hands, as you may injure yourself.

Making soda at home is quite simple. Try one of the suggested options: you will definitely like the taste.

What you will need

In order to make soda at home, you will need: - a cylinder with carbon dioxide; - a siphon for carbonating water; - dry ice or regular ice cubes; - a cooler with the function of carbonating water; - lemon juice or syrup; - rosehip infusion or any berry/fruit juice; - a little soda; - sugar and citric acid.

How to make soda using a siphon or cooler

Carbonate water using an old siphon. The water in it turns into effervescence due to the influx of carbon dioxide under pressure. In old siphons, this process takes approximately 20-30 minutes. If you have kept the device since Soviet times, purchase a gas canister from a gun store. Please consult with the seller first: as a rule, such cans are suitable for Soviet soda siphons.

Buy a modern siphon. Simpler devices carbonate water for 20 minutes. Devices for carbonating water have different degrees of carbonation; they may also come with a set of syrups. If desired, you can also purchase syrups in different flavors to carbonate your water. The operating principle of modern siphons is very simple. Pour regular cold water into the bottle and place it in the machine. Lightly press the lever or button to make it carbonated. Add syrup and stir. Soda is ready!

Instead of syrup, you can add jam or fruit and berry juice to the finished drink.

You can make lemonade using the finished soda. To do this, you need to dissolve 1 tbsp in 50 g of lemon juice. sugar (based on 1/2 liter of water). Pour the resulting syrup into a fizzy drink, and then add a piece of ice. You can also cool the soda in the refrigerator. You can also make soda with the addition of rosehip infusion. This drink is distinguished by lush foam and original taste. And besides, it is useful.

Alternatively, instead of a siphon, you can use a water cooler with a carbonation function. With its help, ordinary tap water quickly turns into real soda. But such a device is quite expensive. In addition, this unit will purify water, heat it or cool it. As a rule, the gas cylinder included in its kit lasts for a long time.

How to make simple soda or lemonade

Prepare a simple soda. To do this, mix 2.5 grams of citric acid and soda in one glass of water, add 5 grams of sugar and a small amount of syrup. Instead of citric acid, soda and sugar can be mixed in 200 grams of a mixture of water and lemon juice (in a 2:1 ratio). When the alkali reacts with the acid and the first gas bubbles appear, put an ice cube in a glass and drink the finished lemonade.

Dry ice can be used to carbonate water. This is a rather exotic option for making homemade soda, since it is very difficult to get this product. If you bought a small amount of dry ice, you should not put it in the refrigerator - it requires special storage conditions. Start carbonating the water immediately. To do this, fill a 1-liter jar with water and syrup and place a small dry ice cube in it.

If all of the above options for carbonating water do not suit you, make regular homemade lemonade. To do this, purchase high-quality sparkling water in a bottle and add lemon juice with sugar or syrup to it. Place a piece of ice in a glass with the resulting lemonade.