Delicious baking in the microwave step by step recipe. Baking in the microwave: recipes

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Microwave Recipes

You can even prepare a delicious cake in the microwave. Not a delicacy, of course, but it goes great with tea or coffee. I'm telling you how to cook a cake in the microwave in just a few minutes!

The casserole can be prepared both in the oven and in the microwave. You can cook it in the microwave quickly and easily. It turns out soft and juicy. Tasty and healthy. The dish is suitable for children and expectant mothers.

Microwave pizza is a versatile dish. Suitable for breakfast, lunch, and dinner. And having a snack at work is a nice thing. Cooking pizza in the microwave is very easy - try it!

I used to think that it would take a long time to cook cheesecake, that you need to have special skills to do it. It turned out that preparing cheesecake is very easy and simple, and you can even do it using a microwave!

Charlotte in the microwave, the recipe for which I am sharing today, is a tender, airy and unusually aromatic popular apple pie. Traditionally belongs to European cuisine, but is very popular here too.

Pollock is a soft, juicy fish that is also suitable for those on a diet. It is prepared without a drop of fat, so there will be no unpleasant smell in the kitchen, which always accompanies frying fish.

A simple recipe for a sponge cake in the microwave - for those sweet tooths who are afraid to bake a sponge cake in the ordinary, classic way. Anyone can cook a biscuit in the microwave, it’s as easy as shelling pears!

If you don’t yet know how to cook grilled vegetables in the microwave, you need to improve urgently. Appetizing and tasty grilled vegetables can be served as a side dish or used in salads. I recommend!

Perhaps the easiest way to prepare crackers is in the microwave. You can prepare delicious crispy aromatic croutons for beer, soup or salad in the microwave in just a few minutes!

Of course, only a man can cook real pilaf and only over a fire and in a cauldron. But in the absence of a man and a fire, we’ll cook pilaf in the microwave - it’s also delicious!

If you haven't yet learned how to cook bananas in the microwave, you'll love this recipe. And what can we say about the dessert itself - unusual, tasty and at the same time tender. Be sure to try it :)

Cooking rice in the microwave is very easy - easier and faster than the usual way. I especially recommend this recipe to novice cooks whose rice constantly burns or turns into porridge.

Tender juicy shrimp in the microwave. Fast, tasty and with minimal time. If you want to know how to cook shrimp in the microwave, read my recipe!

Meringue in the microwave is a wonderful dessert for coffee or tea in record time. Making meringue is, of course, not the easiest process, but the microwave makes it much easier.

Unexpected guests are on the doorstep, and you have nothing for tea? This recipe will help you out in such a situation. Fast, tasty and effortless. A simple microwave cake recipe for your attention.

You were promised a hearty lunch, but time is running out? Don’t despair, I advise you how to cook borscht in the microwave - it only takes half an hour, and no one will notice the substitution, it will be just as satisfying and rich :)

If anyone wants dessert right now and immediately, this recipe is for you! Both big and little picky eaters like it, so let's find out how to cook a soufflé in the microwave.

Tasty, healthy, homemade, and even quick - believe me, it's real :) Find out how to cook oatmeal cookies in the microwave using this simple recipe. Very simple and tasty!

Pink salmon in the microwave is an original dish of delicious low-fat fish. It will please you with both appearance and taste. Even a beginner can cook pink salmon in the microwave.

If the decision to make cream came spontaneously, or you just don’t want to wait two hours for the condensed milk to cook, I’ll tell you how to cook boiled condensed milk in the microwave. It's much faster!

Mackerel is a fish that is a real pleasure to cook. The microwave will help you make a quick and tasty dinner from this fish.

We all know that red fish is a healthy and dietary product, which is so easy and simple to prepare that even a microwave is suitable for it. How to cook trout in the microwave - read on!

If you like lean and not dry fish, I suggest you learn how to cook red fish in the microwave. It cooks quickly and tastes amazing. A great dish for a quick lunch or dinner. Let's cook!

Easy to prepare, low in calories and aromatic, this dish amazes with its taste! I’m telling you how to cook cod in the microwave - don’t miss the chance to learn such a simple cooking method.

Crucian carp and microwave are made for each other. This way the crucian carp cooks much faster, and the juiciness of this fatty fish never goes away! For anyone interested, I’ll tell you how to cook crucian carp in the microwave.

Did you know that vegetables can be cooked in the microwave, and they turn out less fatty, but retain all their beneficial properties? I give advice on how to cook eggplants in the microwave - it will turn out delicious!

I want to tell you a little secret of how to cook yeast dough in the microwave if you don’t have time to wait for the dough to rise on its own. This is where a microwave oven comes to the rescue.

It often happens that no matter how much the liver is stewed on the stove in spices, it comes out a little dry. Surprisingly, if you know how to cook liver in the microwave, the result is a juicy and tender dish! I recommend.

Salmon cooks so quickly in the microwave that you won't have time to set the table. I often microwave salmon on busy days. Fast and easy. And for a side dish you can make a salad.

Recipe for making banana muffins in the microwave.

A traditional Slavic recipe for a healthy and tasty dessert, now using new technologies :) Why not, it’s much faster. So, let's cook apples with honey in the microwave!

Treat yourself to a delicious, affordable and easy dessert that is also very quick to prepare! How to cook pudding in the microwave - read below, and help yourself without much harm to your figure;)

The secret of these sandwiches is that every ingredient (except the bread) is baked in the microwave, rather than the entire sandwich.

This recipe will greatly facilitate the process of preparing cabbage for cabbage rolls. As it turns out, the easiest way to cook cabbage for cabbage rolls is in the microwave - I’ll tell you how to do it!

A time-tested classic plus the technology of our time equals a roast in the microwave :) I’m telling you how to cook a roast in the microwave - a very tasty dish for a family lunch or dinner.

If guests suddenly arrive, you need to treat them with something, right? :) If there are chicken wings in the freezer, you are saved. All that remains is to find out how to cook wings in the microwave!

Not everyone knows how to cook potatoes in the microwave - so I’m sharing a simple and quick recipe. Potatoes in the microwave turn out no less tasty than from the oven or frying pan.

If for various reasons you cannot use the oven to bake cookies, the microwave and this recipe will help you out!

Apple pie, beloved by many, can easily be prepared in the microwave. A minimum of effort and products, and the result is magnificent! The recipe for apple pie in the microwave is simple and will be understandable to everyone.

If you suddenly have a craving for baking but don't have time to stand at the stove, here's a quick and easy microwave brownie recipe for you. Sweet, aromatic and incredibly delicious baked goods in just a few minutes!

Sausages in the microwave are an easy thing to prepare that even a child can figure out. An excellent option for lightning-fast preparation of a full-fledged dish.

If you are tired of ready-made sauces and want to make something simple, fresh, tasty, suitable for pasta, vegetables, chips, try cheese sauce in the microwave!

There are many lovers of such nuts in our country, but, as it turns out, not everyone knows how to cook peanuts in the microwave. I’ll tell you how to do it correctly so that the snack turns out great;)

Let's look at how to cook potatoes with meat in the microwave, a classic dish of Russian cuisine in a modern way. The microwave makes cooking much easier, so be sure to try it!

Semolina porridge, familiar to us all from childhood... Let's combine classical traditions with the latest technological advances and speed up the process :)

Do you like dairy products? You will definitely like the recipe for how to cook cheese in the microwave! The result is a very tender and porous cheese, similar to feta cheese. And all this - in the microwave. I recommend!

Baking in a microwave oven has long been appreciated by housewives. In this device, less time is spent on rising the dough; the finished products themselves are airy and tender. If something doesn’t work out the first time, you can try again. We suggest using ready-made recipes.

Charlotte with caramel and grapefruit in the microwave

Caramel gives the charlotte an overly sweet taste. To balance it, the filling can be diluted with lemon or grapefruit.

We will need the following products:

medium-sized sour apples – 3-4 pieces;
butter – 30 grams;
flour – 1 glass;
eggs – 2 pieces;
sugar – 1 glass;
1 grapefruit;
water – 2-3 spoons.

Cooking process:

To get caramel, sugar must be boiled. You can use the same microwave for this. You will need a glass form into which we pour half a glass of granulated sugar. Add water to it and place the mold in the microwave oven. 3-4 minutes are enough and the mold can be removed. The degree of readiness can be determined by the brownish color and uniformity of the mass.
Pieces of butter are laid out over the finished caramel layer. The grapefruit is disassembled and cleaned.
The next layer consists of apples cut into thin slices. Grapefruit pulp is placed on them.
Using a mixer, beat the mixture of the remaining sugar and eggs. Flour is added to the finished mass.
The resulting mixture must be poured into the contents of the mold. Baking time at a power of 600-800 kW is 10 minutes.

Quick cupcake in a cup in the microwave

This recipe has become popular due to its simplicity and speed of preparation.

Required Products:

flour - 3 tablespoons;
instant coffee – 1 teaspoon;
cocoa – 2 spoons;
granulated sugar – 2 spoons;
baking powder - ¼ teaspoon;
egg - 1 piece;
milk – 2 spoons;
vegetable oil – 2 tablespoons;
vanillin – 0.5 teaspoon.

Cooking method:

Mix five ingredients: flour, coffee, cocoa, granulated sugar and baking powder.
An egg, milk, vegetable oil and vanillin are added to the resulting mixture.
Mix the finished dough thoroughly (you can use a fork).
Pour it into a mug and place it for baking.

The baking time for the food is two minutes.

Microwave pies

The recipe for this dish is quite simple, but it is important to decide on the choice of temperature and cooking time. So, overcooked baked goods will be tough and hard. If there is an excess of granulated sugar and fat in the dough, then in case of overheating the pies will burn.

Ingredients:

2 eggs;
unleavened dough (from the store);
soft cream cheese – 1 pack;
butter - half a pack.

Cooking option:

We form the prepared unleavened dough, giving it the shape of a ball.
Next, it is covered with a towel and placed in the refrigerator. Half an hour is enough.
To prepare the filling, you need soft cheese. After grinding it, you need to mix it with a couple of egg yolks and butter.
Take a pie blank and place a spoonful of filling in the middle of each of them. Don't forget to join the edges.
Place the pies in a microwave-safe dish. Their baking time is three minutes.
After this time, take out the mold and pierce the dough in several places. Place the pan in the microwave for another two minutes.
The finished pies are transferred to a dish and served to the table.

Raisin buns in the microwave

This sweet and delicious pastry is easy to prepare. Time costs are minimal.

Grocery list:

2 cups of flour;
1 teaspoon baking powder;
100 grams of soft butter;
2 eggs;
a pinch of salt;
half a glass of sugar;
1 glass of cold milk;
raisins – 80 grams (they must be pre-washed and dried).

We prepare buns according to this step-by-step scheme:

Mix flour, baking powder and butter in a container. In a separate bowl, beat the eggs with salt and sugar. Add milk to this mixture and beat again.
The resulting mixture is poured into the first container and the dough is kneaded. If it turns out with lumps, then it’s not scary. After adding the raisins, the mixture is stirred again.
Then we start forming dough balls. This is done on a flat pan from the microwave. The distance between them should be approximately two centimeters from each other. The surface of the balls is greased with egg yolk. Baking time – 5-7 minutes.

Apple and cinnamon cupcake

Five minutes is exactly how long it takes to prepare this pastry.

Ingredients:

melted butter – 1 spoon;
milk – 1 spoon;
powdered sugar – 2 spoons;
flour - 3 tablespoons;
sugar – 1 tablespoon;
baking powder – 1 teaspoon;
cinnamon – 0.5 teaspoon;
applesauce – 1 spoon.

Cooking algorithm:

First, prepare the glaze from butter, milk and powdered sugar. We give it time to stand aside and start preparing the cupcake.
Mix flour, sugar, baking powder and cinnamon.
Add applesauce to the dry mixture and mix everything well. If you don’t have ready-made puree, you can replace it with a fresh apple baked in the oven.
Add vegetable oil and milk to the dough - 1 teaspoon, vanilla to taste.
Half filled with dough, the container is placed in the microwave. Cooking time – 45 seconds. If the cake turns out raw, you can bake for another 15 seconds.

At the end of cooking, just pour the glaze over the dish.

Delicious pizza in the microwave

Saving time is a significant plus of this dish.

We prepare products:

flour – 200 grams;
egg - 1 piece;
milk – 120 milliliters;
tomato paste, favorite spices;
sausages, smoked chicken, olives - for filling.

How to cook:

To knead the dough you will need flour, eggs and milk.
Next, roll it out to a round layer of small thickness.
This layer is transferred to a flat plate in the microwave, greased with tomato paste, and sprinkled with seasonings.
The filling ingredients are crushed, placed on the dough in any order and sprinkled with grated cheese. Pizza preparation time: 8 minutes. The power of the device is high.

Roll with cream

This recipe is also a quick one.

Ingredients:

7 eggs;
sugar – 100 grams;
ground nuts – 50 grams;
flour – 150 grams;
butter – half a pack;
powdered sugar to taste;
vanilla sugar;
cocoa - three tablespoons.

Cooking method:

Seven yolks are beaten until white foam with sugar, ground nuts, flour and water.
Pour half of the dough into a baking pan (it should be covered with parchment).
Add cocoa to the second half of the dough and carefully place it on top of the first layer. Baking time – 5-7 minutes.
We take the pastry out of the mold and roll it into a roll shape.
While it cools, the cream is prepared. A mixture of flour and water is placed on fire. Stirring constantly, bring it to a boil. To the butter, whipped with powdered sugar, add the prepared mixture and vanilla sugar (add to taste). Everything is whipped.
Carefully unwrap the biscuit. After greasing it with cream, we give it the shape of a roll again.

Quick cake in the microwave (video)

Baking in the microwave is no worse than desserts prepared in a different way. This popular kitchen appliance allows you to enjoy muffins, cakes, pizza, pies and rolls. Since baking in a microwave oven is a quick and convenient cooking method, it will come to the rescue in any unforeseen circumstances. The listed recipes can be adopted and please your loved ones. All of them are easy to prepare and do not require large food costs.

Mini cheesecakes

Ingredients

300 g cottage cheese or curd cheese;
6 tbsp. granulated sugar;
2 tbsp. sour cream;
1 chicken egg;
Vanilla or vanilla sugar;
5-6 pieces of shortbread cookies;
2 tbsp. butter.

For preparation you will need special silicone molds. Wash and prepare 8 ramekins.

Prepare the base for the mini cheesecake. To do this, grind the cookies into crumbs. Melt the butter in a water bath and pour into the cookie crumbs. To stir thoroughly. Place the resulting mass into molds and compact well.

Set the microwave power to 700 W. Place inside the mold and set the cooking time to 1 minute, then remove.

Prepare the curd filling. Beat cottage cheese or curd cheese with a blender. Add sour cream, sugar. Beat in 1 chicken egg. Add sugar and vanilla or vanilla sugar. Mix again with a blender until smooth. Add sugar to taste.

Pour the resulting cream into molds with cookie crumbs. Turn the microwave back on at 700 W and bake for 2 minutes. Then repeat for another 1 minute. The cream should heat up, but not crack.

Cool first on the counter and then put in the refrigerator for several hours.

Honey cake in the microwave

Honey cake

Ingredients

3 tbsp. sifted flour;
2 tbsp. honey;
1 tbsp. cocoa
1 chicken egg;
2 tbsp. milk;
2 tbsp. butter;
1 tsp skate;
Cherry for decoration;
A pinch of baking powder.

For the glaze

2 tbsp. cocoa powder;
2 tbsp. butter;
2 tbsp. honey;
1 tsp vanilla sugar.

Make the base for the cake. Mix sifted flour, honey, cocoa powder, egg, milk, cognac. Melt the butter in a water bath and add to the dough. Add a pinch of baking powder and vanilla. Mix everything thoroughly.

Chocolate cake goes well with buttercream.

Prepare a baking dish (it should not be made of iron). Pour a few cherries into a clean mold and pour the dough on top. Turn on the microwave at full power and bake for 3 minutes. The cupcakes are ready when the dough has doubled in size.

Prepare the glaze. Mix cocoa powder, butter, honey and vanilla sugar, heat in a water bath. Brush frosting onto cupcake. Serve with jam or berry sauce.

Charlotte in the microwave

Charlotte

Ingredients

½ cup sifted flour;
½ cup granulated sugar;
½ tsp. soda;
A pinch of salt;
2 chicken eggs;
3 medium ripe apples.

Prepare apples for filling. Rinse and peel. Cut in half and remove seeds. Then cut the fruit into small pieces and place in a separate bowl.

Prepare the dough in another bowl. Mix sifted flour, granulated sugar, soda, salt and chicken eggs. Mix everything thoroughly. The dough should have a thick consistency.

Place the chopped apples into the dough and mix the mixture thoroughly again.

Grease the baking container with vegetable or butter. Transfer the dough there. Set the microwave to full power and bake the cupcakes for 4-5 minutes. Ready time depends on the microwave model. To determine whether the pie is completely ready or not, you need to pierce the dough with a fork or toothpick. If the dough sticks, you need to bake for a few more minutes.

Place the finished charlotte on a large dish.

Honey cake in the microwave

Honey cake

Ingredients

2 tbsp. sifted flour;
300 ml milk;
150 g butter margarine;
4 chicken eggs;
2 tsp soda;
4 tbsp. honey;
2 tbsp. Sahara.

First of all, you need to prepare the cream for impregnation. To do this, heat the milk in a saucepan. Break an egg and mix it with a glass of sugar. Then add 3 tablespoons of flour, mix and combine with milk. Then add 100 g of margarine, stirring constantly. When the margarine has melted and the mixture has acquired a homogeneous consistency, put it in the refrigerator to cool.

Meanwhile, prepare the crust dough. Place honey in a clean saucepan and add baking soda. Place the mixture over low heat and stir until foam forms. Then put it aside.

Mix a glass of sugar with the egg until the sugar dissolves. Pour the egg into the honey and add 1.5 cups of sifted flour. Some of the flour should be left for sprinkling the cakes.

Preheat the oven to 750 W. Place a dish with the egg-honey mixture. Set the cooking time to 4 minutes. When this time is up, wait another three minutes until the cake has cooled, and only then open the oven door.

Prepare all the cakes in this way. Place them on top of each other to form a cake. Use a knife to trim uneven edges. Grind the scraps into crumbs, which will then be used for sprinkling the cake.

Forming a cake. Place the cake on a wide plate. Lubricate it with honey cream. Place the next layer of cake on top and spread with cream again. Put all the cakes in this way. Leave for 10 minutes, then sprinkle with crumbs.

Place the cake in the refrigerator for several hours or overnight. When it has cooled and soaked, the cake is completely ready.

Cottage cheese in a slow cooker

Ingredients

1 chicken egg;
100 g cottage cheese;
1 tbsp. semolina;
1 tsp granulated sugar;
A pinch of salt;
1 tbsp. apple jam.

Break a chicken egg into a deep bowl. Add semolina, cottage cheese, granulated sugar, salt. Mix everything thoroughly until smooth.

Prepare a baking dish. Grease a deep dish with butter and place 2/3 of the curd mass. Make a well in the center and fill it with apple jam. Place the remaining curd mixture on top so that it covers the filling. Smooth out the top layer.

Turn on the microwave oven at full power. Place a bowl of curd mixture inside. Set cooking time to 2 minutes. After the signal about the end of cooking, wait a minute and take out the baked pie. Turn the mold over and place the curd on a flat plate. Baked goods can be decorated with berry syrup, jam, whipped cream or sour cream.

Chocolate sponge cake in the microwave

Ingredients

1 chicken egg;
5 tbsp. milk;
3 tbsp. vegetable oil;
2 tbsp. cocoa powder;
4 tbsp. Sahara;
3 tbsp. sifted flour;
1 tbsp. starch;
1 tsp soda

Prepare heat-resistant dishes for the microwave. Rinse thoroughly and dry it with a paper towel.

In a deep bowl, mix chicken eggs, granulated sugar and cocoa powder. Add sifted flour and starch to the mixture. Add vegetable oil and milk. Mix everything thoroughly and add soda. Stir everything well again. The consistency of the dough should be quite liquid.

Pour the dough into the prepared bowl. Set the microwave oven to maximum power and set the cooking time to 3 minutes. After finishing cooking, wait another three minutes before opening the microwave door, otherwise the biscuit will settle.

Meanwhile, prepare the cream. Mix 3 tbsp. sour cream and 50 g sugar. Mix thoroughly until smooth. Grease the finished sponge cake with cream and put it in the refrigerator for several hours until the sponge cake is soaked.

Mannik in a microwave oven

Manna

Ingredients

½ semolina;
½ half a glass of kefir;
½ cup sifted flour;
1 cup granulated sugar;
1 chicken egg;
3 tbsp. soft butter;
1 tsp baking powder (can be replaced with slaked soda);
1 glass of sour cream.

Pour kefir over semolina and leave for 20-30 minutes until it swells. Melt the butter in the microwave. Add sugar and mix thoroughly. Then add the egg and beat the mixture again.

Add semolina that has absorbed kefir to the resulting mixture. Stir and gradually add sifted flour. When half of all the flour has been added, add baking powder. If desired, you can add lemon zest to the dough - then the taste of the pie will be slightly sour.

Grease the mold with butter. Pour the dough inside so that a third remains empty: the cake will rise during cooking.

Select a microwave oven power of 600 W and place the pan with the future cake inside. Set the cooking time to 6-7 minutes.

After the manna has cooled slightly, turn the pan over onto a plate. The finished pie can be greased with butter or sour cream.

Apple brownie in the microwave

Ingredients

3 tbsp. cocoa powder;
3 tbsp. sifted flour;
3 tbsp. granulated sugar;
1 tsp baking powder;
3 large apples for applesauce.

Prepare apple puree. Wash the fruit and remove the peel. Cut into 2 parts and remove the seeds. Then cut into neat small pieces.

Place the chopped apples in a saucepan. Add 2 tbsp. water. Simmer over low heat until the apples are soft.

Place the soft apple slices in a saucepan and puree in a blender until the consistency of a thick puree.

In a separate bowl, mix sifted flour, cocoa powder, granulated sugar and baking powder. Add applesauce and gently mix the resulting dough until smooth.

Prepare a cleanly washed and dried silicone mold. Pour the dough into it. Set the microwave oven to maximum power. Select a cooking time of 3-4 minutes. After the end of cooking signal, let cool for a couple of minutes and remove from the oven. Let cool. Apple brownie can be served hot or chilled in the refrigerator. Cut into squares. Garnish with berries or whipped cream if desired.

Apple soufflé in the microwave

Apple soufflé

Ingredients

200 g cottage cheese 9% fat;
1 large ripe apple;
1 chicken egg.

Prepare all the necessary ingredients. Place non-grain cottage cheese in a separate bowl. Wash the red apple in cold running water.

Proceed with step-by-step preparation of the dish. Peel the apple. Grate the fruit on a medium grater. Mix grated apple and cottage cheese. Break an egg.

Mix all ingredients with a fork or blender. The dough should be slightly runny.

Wash the silicone molds and wipe dry. Pour the dough into the molds to the very top. The dough will not rise during cooking.

Turn on the microwave oven at full power. Place inside the molds and cook for 5 minutes. Then check readiness by piercing the soufflé with a toothpick. If the cottage cheese sticks to it, then you need to put it in the microwave for another 1-2 minutes.

Place on a plate and sprinkle with cinnamon. Store the soufflé in the refrigerator.

Baked goods prepared in the microwave are in no way inferior to desserts baked in a different way. With this popular kitchen appliance you can prepare muffins, cakes, pizza, pies and rolls. Read the recipes that we have collected for you in this article, try them in practice and see for yourself.

Cupcake in a cup (microwave)

Recently, a new culinary trend has become increasingly popular - a quick dessert from the microwave. These muffins take only two minutes to bake, and their taste is no different from the usual muffins or puddings. To make a coffee cake in a cup in the microwave, you will need:

Mix three tablespoons of flour, one teaspoon of instant coffee, two tablespoons of cocoa, two tablespoons of sugar and a quarter teaspoon of baking powder in a bowl.
Stir the dry mixture and add to it one raw egg, two tablespoons of milk, two tablespoons of vegetable oil and half a teaspoon of vanillin.
Using a fork, stir the mixture until it is smooth. After this, pour the dough into a mug and put it in the microwave for 90 seconds.

Serve the treat with a scoop of ice cream or simply sprinkle it with powdered sugar.

Banana cupcake in a mug

Thanks to this recipe, you can prepare a delicious dessert for a family tea party. You don’t have to spend a lot of time and effort on it, and you will need the most common products. Easy baking in the microwave in 5 minutes is prepared as follows:

Mix a spoonful of melted butter with one chicken egg and a spoonful of milk.
Mash one ripe banana with a fork and add it to the dough.
Add three tablespoons of flour, the same amount of sugar and half a teaspoon of baking powder.
Stir the dough until smooth and transfer it to a mug. Cook the cake for one minute on medium. If the dessert is not cooked through in the middle, cook it for another 20 seconds.

Serve the finished dish with tea with a scoop of ice cream or whipped cream.

Apple Cinnamon Cake

The classic combination of apple and cinnamon will not leave you indifferent. Moreover, this pastry is prepared in the microwave in 5 minutes. Try baking a delicious and easy dessert using our recipe:

First, prepare the glaze by mixing one tablespoon of melted and cooled butter with a spoonful of milk and two tablespoons of powdered sugar. Set the resulting mass aside for the time being.
For the cake, take three tablespoons of flour, a tablespoon of sugar, a level teaspoon of baking powder and half a teaspoon of cinnamon. Add a spoonful of applesauce to the dry ingredients and stir to combine. You can use ready-made puree for dessert, or you can take a fresh apple and bake it in the oven.
Add one tablespoon of vegetable oil and milk to the dough, and also add a little vanilla to it, depending on your taste.
Fill half a mug with dough, place it in the microwave and turn on the device for 45 seconds. If the cake is not baked, put it in the oven for another 15 seconds.

When the dessert is ready, pour it with creamy glaze and serve.

Pies in the microwave

The recipes for this tasty treat are not too complicated, but it is very important to choose the right temperature and cooking time. If you overcook your baked goods in the oven, they will become tough and hard. If the dough contains too much sugar and fat, its overheating can even lead to a fire. Therefore, read our instructions carefully and follow the recommendations:

Prepare unleavened dough from 500 grams of sifted white flour, a glass of sour cream, two tablespoons of soft butter, two eggs, a spoon of sugar, half a teaspoon of soda and the same amount of salt.
Form the finished dough into a ball, cover it with a towel and place it in the refrigerator for half an hour.
For the filling, take 400 grams of soft cheese, mash it with a wooden spoon, and then mix with two egg yolks and 40 grams of butter.
Roll out the dough and use a round mold to cut out pieces from it. Place a spoonful of filling in the center of each and pinch the edges together.
Place the pies in a microwave-safe dish, brush each with beaten egg and bake for three minutes. After this, take out the pan, pierce the dough in several places with a fork and cook for another two minutes.

When the cheese pies are ready, transfer them to a plate and serve immediately with hot tea or milk.

Charlotte with apples

If you have unexpected guests, then quick baking in the microwave will help you save the situation. This time we invite you to bake a lush and delicious apple pie. Algorithm of actions:

Grease the bottom of the glass mold with oil and pour over the caramel, prepared in advance from two spoons of sugar and a spoon of water.
Peel three apples, remove the core, cut the pulp into slices, and then place on top of the caramel.
Beat four eggs with 100 grams of sugar, add 100 grams of flour and a little salt.
Mix the ingredients and pour the resulting dough into the baking dish.
Bake the dessert for seven minutes at 1000 W. If the characteristics of your furnace are different, then focus on its parameters.

Let the finished pie rest for five minutes, then turn it out onto a plate, slice and serve.

Pizza "Minutka"

If you want to surprise your family, then prepare a delicious thin-crust pizza for them for breakfast. Quick baking in the microwave will help you save time and cheer you up on your day off. Pizza recipe:

Sift 200 grams of flour into a bowl, add one egg and 120 ml of milk.
Knead the dough and roll it out into a thin round layer.
Transfer the base to a flat microwave-safe plate, brush it with tomato paste, sprinkle with spices and add the filling.
For the filling, you can take any products (sausage, smoked chicken, olives, tomatoes, etc.), chop them, place them randomly on the dough and sprinkle with grated cheese.

The pizza is cooked on high power for seven minutes. As soon as it is ready, immediately serve the dish to the table.

Roll with cream

You can even prepare this dessert for a holiday table. Sweet baked goods are prepared quickly in the microwave and turn out fluffy and tasty. Tea roll recipe:

Beat seven yolks until white with half a glass of sugar, add three tablespoons of ground nuts, half a glass of flour and half a glass of warm water.
Line a baking pan with parchment and pour half of the dough into it.
Mix the second part of the dough with two spoons of cocoa, and then carefully place it on the first layer. Bake the roll base for five to seven minutes.
When the dough is ready, remove it from the mold, place it on a napkin, then roll it up (along with the napkin) and cool on a wire rack.
Dilute three tablespoons of flour with a quarter glass of milk, put on fire and bring to a boil, remembering to stir.
Beat 175 grams of butter with half a glass of powdered sugar, add the cooled milk mixture and vanilla sugar to taste. Beat the cream with a mixer.
Carefully unwrap the biscuit, remove the napkin, brush the base with cream and roll the dough again.

Place the dessert in the refrigerator for a while, then cut into pieces and serve with hot tea.

Conclusion

We will be glad if you find the recipes collected in our article useful. Since baking in the microwave is quick and easy, it can help you out in any situation.

INGREDIENTS:
● Eggs-2 pcs.
● Flour - 8 tablespoons.
● Milk - 8 tablespoons.
● Sugar-6 tablespoons.
● Sunflower oil - 6 tablespoons.
● Cocoa-2 tablespoons.
● Half a teaspoon of baking powder.
● If desired, you can add any nuts (chop first).

PREPARATION:
Place all ingredients in a plastic bowl. Mix using a mixer. Place the resulting dough in a microwave-safe bowl and microwave for 3 minutes at maximum power.

When the microwave timer turns off the oven, let the pie sit in it for at least 30 seconds without opening the door until it reaches perfect condition. Then open the door and use a match or toothpick to check its readiness. If there is a need, the oven can be turned on again, but not more than 30-40 seconds.

Before serving, the finished instant pie can be topped with sweet sauce, jam, or simply sprinkled with powdered sugar. Or cut into cake layers and spread with cake cream.

The dough can also be used for cupcakes.

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