What cocktails can be made in a shaker? Alcoholic cocktail recipes for a home party

Active evening recreation always means dancing, fun and alcohol. A trip to a bar or nightclub is accompanied by tasting new or drinking your favorite cocktails. But you don’t have to go anywhere for this: you can decorate a home party or a meeting with friends by making your own alcoholic cocktails at home.

Features of cocktails

Why are alcoholic cocktails so attractive to nightlife lovers? The fact is that they have a number of features that distinguish these drinks from other alcoholic products.

An alcoholic cocktail is a mixture of two or more ingredients, one of which necessarily contains alcohol. They can be completely simple in composition and preparation, or they can be multi-component with complex step-by-step preparation. The right combination of cocktail components provides a pleasant taste and a slight dizzying effect, which is less akin to intoxication, and more akin to relaxation and fun.

You can also prepare alcoholic cocktails at home, but this requires some skill and knowledge of proportions. Therefore, most often people turn to bars and nightclubs for these drinks.

Types of cocktails

The best bartenders annually compete in the skill of creating cocktails, so it is quite difficult to keep up with new products. If you decide to prepare alcoholic cocktails at home, then you need to know the basics about them:

  • There are “long” and “short” cocktails. They are also called by the English words "long" and "shot" respectively.
  • Long cocktails usually contain more than three ingredients and are served in a tall glass with plenty of ice. This version of cocktails is usually drunk through a straw.
  • Shot cocktails are drunk in one gulp. They are served in a shot glass or a small special glass. Usually contain more alcoholic components than longs.
  • There are classic cocktails, the recipes of which have been established for decades. They have the same name and have the same composition in any bar in the world.
  • Bartenders can make signature cocktails based on classic ones, slightly modifying the recipe or completely inventing a new composition.

Making an alcoholic cocktail at home is absolutely easy. The main thing is to know what exactly you want to get.

What's good about classic recipes?

You can always find these names in the cocktail list of any bar. You don’t expect anything new from them and you are one hundred percent sure of the taste. Classic recipes for alcoholic cocktails are a balance of taste that has been tested over the years.

If you decide to make alcoholic cocktails at home, then turn your attention, first of all, to the classic compositions.

“Mojito”, “Margarita”, “Cosmopolitan”, B-52 - this list can be continued for a long time and every connoisseur of the taste of good alcohol will be able to find a recipe to their liking.

Before you start preparing, you need to decide on what occasion the cocktail will be for, for what audience and what its preferences are. And having studied the theoretical basis, preparing alcoholic cocktails at home: simple and complex, strong and not so strong is a matter of technique and inspiration.

Cocktails for any occasion

Several simple cocktails have a universal taste that will please almost everyone. They are suitable for a party or get-together with friends.

  1. Whiskey cola. To prepare it, you need to mix whiskey with chilled highly carbonated cola in a one-to-one ratio. Add plenty of ice to the glass before serving.
  2. Vodka with Sprite. Pour 50 ml of vodka and 150 ml of chilled Sprite into a tall glass. Add a few wedges of lime or lime juice. Accompany with plenty of ice.
  3. "Mojito." Pour two teaspoons of sugar (preferably brown) into the bottom of a tall glass and squeeze out the juice from half a lime. After this, you need to put a lot of mint leaves, crushed ice into the glass and pour 60 ml of rum and 150 ml of sparkling mineral water or Sprite. Garnish the glass with lime slices.

From these recipes it is clear that you can make an alcoholic cocktail at home without the use of complex ingredients and special equipment.

Female version

It is usually more difficult to surprise the fair sex. They are picky about the taste and presentation of their drinks. But nothing is impossible - delicious alcoholic cocktails at home is a completely feasible task for everyone!

  • "Cosmopolitan". In a shaker or large glass you need to mix 20 ml and the same amount of vodka, 10 ml of cranberry juice and the same amount of lemon juice. Add crushed ice and stir thoroughly. Served in a martini glass.
  • "Sea breeze". In a shaker or blender you need to mix 50 ml of vodka and the same amount of grapefruit juice with 100 ml of cranberry juice. Stir thoroughly with crushed ice and serve in a tall glass, garnished with cranberries.
  • Mulled wine. A bottle of red wine (dry or sweet) in an enamel bowl should be brought to a boil. Add spices to the wine: cinnamon, honey, cloves, coriander and simmer over low heat for several minutes. Cool the cocktail to the desired temperature and serve in a mulled wine glass with lemon wedges.

The fair sex is preferred not with very pleasant taste. A beautifully decorated glass of cocktail will only increase your appetite.

Best shots

Preparing alcoholic cocktails at home that are drunk in one gulp is also not a problem. The following cocktails are the simplest and most delicious.

  • B-52. To prepare this classic cocktail, mix equal parts coffee, cream and orange liqueur. You need to pour the ingredients into a small glass in the same sequence, and you need to be extremely careful not to mix the layers. To do this, it is best to pour the liqueur along the tip of the knife. When serving, the contents of the glass should be set on fire and quickly drunk through a straw.
  • "Kamikaze". In a small glass, mix 100 ml of vodka with 25 ml of orange liqueur. Add a few drops of lime juice.
  • "Green Monkey" Mix banana in a small glass and pour in layers - first the yellow layer, green liqueur is carefully poured on top.

Short cocktails are most often preferred by men: they are stronger and have a pronounced alcoholic taste.

Men's cocktails

Vodka is an alcoholic drink that is very popular among the stronger half of humanity. Women love to try various cocktails that have original tastes, but men prefer stronger drinks: cognac, whiskey, vodka, brandy and others. But such strong alcohol is not always appropriate. In some situations, it is more appropriate to offer guests a cocktail, but which one is most suitable in a male company? Let's look at the most popular options:

  • Vodka-energy. Making this cocktail is very simple. To do this you will need a narrow glass with ice. Pour in vodka (50 ml) and 150 ml of energy drink. Both ingredients are carefully mixed with a spoon, and a couple of lemon slices are attached to the edge of the glass. You can add grenadine, it will give the cocktail a beautiful color.
  • "Cape drink is prepared from vodka. For this you will need 50 ml of alcohol and 150 ml of fruit drink. Mix both ingredients in a glass with ice, maybe cranberries.
  • "IQ." A simple recipe for making a delicious, strong cocktail. Fill a tall glass with ice and add all the ingredients: vodka (50 ml), honey syrup (20 ml), grapefruit juice (150 ml). The components of the drink must be carefully mixed with a spoon. Orange zest is used for decoration.

These drinks are easy to prepare and do not take much time.

Be careful!

Making alcoholic cocktails at home, the recipes of which are simple and appetizing, is as easy as shelling pears. But before that, it’s worth remembering some of the features of these drinks that require special care and caution.

Alcoholic cocktails are very deceptive - their taste makes you think that you are not drinking alcohol at all, and forget about the quantity. However, every glass of cocktail is an increased load on the liver and cardiovascular system. It is by combining different types of strong alcoholic drinks that you can ensure that they enhance and multiply the toxic effects of each other. And in combination with a pleasant taste and an atmosphere of general fun, alcoholic cocktails can be very insidious for the body.

But this does not mean that you should refuse them! You just need to remember about moderation and not overuse, and be able to stop in time, no matter how cheerful the company may be.

A few alcoholic cocktails, provided you are feeling well, will only add zest to a party with friends.

Preparing alcoholic cocktails at home is not only a reason to surprise your friends and acquaintances, it can also be an excellent element of entertainment at a party: cocktails prepared together are much more interesting to taste together.

Today, it is no longer possible to imagine a party or meeting with friends in a bar or club without cocktails. The popularity of these drinks is not surprising. They look very beautiful, are easy to drink, and quickly give you a feeling of joy and cheerfulness. Although cocktails appeared relatively recently, they quickly gained their place in the ranks of alcoholic products. According to one version, it is believed that cocktails appeared in the 20s in the USA, where Prohibition was introduced at that time. But speakeasies didn't want to lose customers because of this. The owners of the pubs purchased alcohol of very low quality. Therefore, in order to drown out its unpleasant taste, they decided to mix various types of alcohol, adding various ingredients to it, such as salt, juices, syrups, sugar, fruits. Among the first mixes, the famous “Bloody Mary” appeared, which the Americans really liked. After the First World War, Americans began to actively visit Europe and brought cocktails with them, which very quickly conquered the Old World. Although there are other versions. For example, the name “cocktail” comes from “coquetel”. This was the name of the French wine liqueur.

Secrets of making homemade alcoholic cocktails

It’s quite possible to make delicious mixes yourself. There are simple recipes, a lot of them. You need to know a few nuances, then you can become the king or queen of the home party.

  • Harmony of taste. When creating alcoholic cocktails at home, you need to select the ingredients so that you don’t notice the distinct taste of a single ingredient, especially alcohol. Bartenders most often combine 5 or 6 components. At home, especially if you have no experience, it is better to try combining 2 or 3.
  • Easy to prepare. Bartenders prepare alcoholic cocktails based on gin, rum, tequila, and bourbon. And to prepare homemade mixes, you can use vodka and liqueur. Honey, cream, milk, juices, spices, fruits, and berries are used as additives. Homemade recipes allow you not to follow the proportions of ingredients, but to vary them to your taste. It is better to mix cocktails in a shaker.
  • Decor. Of course, don’t forget to garnish the drink with pieces of berries, fruits, citrus fruits, and mint leaves. Insert straw.

What do cocktails go with?

Light salads, seafood, and fruit slices are best for snacks.

Important! The danger and insidiousness of alcoholic cocktails lies in the fact that they look beautiful, they are pleasant to drink, and sometimes you don’t even notice the presence of alcohol in the taste. You can get drunk very quickly, and also gain a few extra pounds, since some mixes are very high in calories. Especially if the recipe includes liqueurs, cream, syrups.

The simplest recipes for alcoholic cocktails

One of the most popular mixes, the recipe for which is easy to prepare. You will need: 45 ml of white rum, a tablespoon of brown sugar, 23 ml of lime juice. All ingredients are mixed with ice. Then the drink is filtered and poured into glasses.

Mix 50 ml of vodka, the same amount of grapefruit juice and 75 ml of cranberry juice in a shaker, add a large amount of ice. Pour into a tall glass that has been pre-cooled. Garnish the drink with a slice of grapefruit and cranberries.

The recipe includes: 150 ml of tonic water, 3 ice cubes, 90 ml of Stolichnaya orange vodka, a slice of lime. Mix vodka and tonic, add ice, and garnish with a slice of lime.

Mix 45 ml of vodka with 300 ml of iced tea, add ice, and garnish with a slice of lemon.

In order to make such a drink you will need: 30 ml of coconut liqueur, 90 ml of pineapple juice, 30 ml of light rum. Mix everything with a shaker, add crushed ice, pour into a glass.

The recipe is very simple. You will need: 6 teaspoons of vodka, one and a half glasses of chocolate liqueur, one and a half glasses of very chilled cola. Fill the glass one third with crushed ice, pour in alcohol, mix everything well and add cola. The drink tastes good, but you can quickly get drunk.

You will need one and a half tablespoons of heavy cream, the same amount and 6 teaspoons of cognac. Mix all ingredients with ice in a shaker and strain into a cocktail glass. Sprinkle grated chocolate on top. It turns out to be a very thick, pleasant-tasting drink with a banana flavor.

The recipe includes: 50 grams of vodka and port wine, the same amount of honey, 2 glasses of orange juice. Mix all the ingredients in a shaker, pour into a jug, add a few pieces of ice, and leave to steep in a cool place for an hour. When serving, add a quarter of an orange slice. This mix is ​​suitable for a friendly party and intimate conversation.

"Grasshopper"

The recipe for this drink includes white and dark chocolate. It’s better if it has mint flavor, but you can use regular one. You will also need 50 ml of coffee and mint liqueur, strong, high-quality coffee (350 ml), 50 ml of cream. The amount of ingredients is for two servings. Pour liqueurs into latte glasses and mix them well. Top up with hot, strong coffee. Top with whipped cream and chocolate cut into triangles.

"Free Cuba"

A legendary cocktail, the recipe for which was created back in 1900 in Havana. It consists of Bacardi white rum (30 ml), 120 ml Coca-Cola, and the juice of half a lime. Fill a tall glass halfway with ice, squeeze out lime juice, and add rum. Mix everything thoroughly and top up with ice-cold Coca-Cola.

A strong drink based on bourbon and cranberry juice. In a shaker, mix 75 ml of bourbon with 25 ml of cranberry juice, add a large number of large ice cubes. Stir everything again as long as possible to keep the cocktail looking as frozen as possible. Pour into tall glasses and garnish with cranberries.

The recipe includes: 40 ml blackcurrant cocktail, 400 ml red champagne, 10 ml orange juice, 100 grams of sugar, ice. The edge of the glass is moistened with orange juice and rotated in granulated sugar to form “frost.” Mix the juice and liqueur and add a few ice cubes. Top up with champagne. The cocktail can be served. It is advisable to drink it at once.

In addition to alcoholic ones, there are simple recipes for non-alcoholic cocktails that are perfect for children's and adult parties. Moreover, preparing alcoholic and non-alcoholic mixes is not at all difficult, but very exciting. There are a huge number of mixes, but you can take a traditional recipe as a basis and add your own flavor. If everything works out, the mystical secret of the cocktail will be revealed - ingredients that are not in harmony with each other suddenly produce an amazingly tasty drink. You need to continue to create, surprising your loved ones and friends. By constantly experimenting, you can create your own perfect recipe for a party.

A visual guide to making 20 of the most popular, trendy club cocktails at home. The main thing for a cocktail is not the preparation technique, but the presence of ingredients, but now that the secret is open, you can easily prepare cocktails at home.

A mixture of tastes and aromas, sweetness and bitterness, brightness, lightness and ambiguity - all this is so close in spirit to our short summer. Let's prepare a cocktail, get away from stereotypes and mix up our lives in a new way.

If you can’t do without a cocktail, choose ones based on dietary tonics or natural juices.

What party would be complete without intricate alcoholic cocktails? Take, for example, the notorious Pina Colada, which, without exaggeration, can be called a regular at fun parties. Sweet, pleasant taste - you won't even realize you're drinking alcohol... But be careful! This is an insidious thing, firstly, you can unnoticedly become drunk, and secondly, you can even more imperceptibly gain a couple of extra pounds. One glass of Pina Colada contains up to 625 kcal (depending on the recipe). And this is not surprising, because there is rum, sweet pineapple juice, coconut milk syrup, and even cream to boot... But if the temptation to eat something delicious is very strong, get ready for active action!

Rarely do parties end with just cocktails. As a rule, they are also accompanied by a snack. If you are the hostess of a holiday, try to keep it light and dietary. Fruit salads and slices, canapés with vegetables and low-fat cheese, and seafood are suitable.

Cocktail recipe Margarita / Margarita:
60 milliliters lime juice

60 milliliters tequila
salt on the rim of the glass
2 crushed ice cubes
lime slice

Pussee Cafe cocktail recipe:
5 milliliters brandy
5 milliliters green chartreuse
5 milliliters Creme de Menthe
5 ml Creme de Yvette liqueur
5 milliliters yellow chartreuse
5 milliliters grenadine

Mint Julep cocktail recipe:
300 milliliters of water
60 milliliters bourbon or whiskey
4 mint leaves

4 crushed ice cubes

Long Island Ice Tea cocktail recipe:
A little coca cola
45 milliliters sweetened lemon juice
30 milliliters Triple Sec liqueur
30 milliliters gin
30 milliliters white rum
30 milliliters tequila
30 milliliters vodka


15 milliliters Galliano liqueur
180 milliliters orange juice
30 milliliters vodka
cherry
orange slice
tablespoon brown sugar
3 ice cubes

Cocktail recipe Harvey Wallbanger:
Rum & Cola
315 milliliters Coca-Cola
45 milliliters white rum
lime slice
3 ice cubes

Zombie cocktail recipe:
15 milliliters Demerara rum
30 milliliters passion fruit juice
30 milliliters pineapple juice
30 milliliters of vodka
30 milliliters orange juice
15 milliliters apricot brandy
75 milliliters white rum
30 milliliters Jamaican rum
cherry
tablespoon brown sugar
lime slice
mint sprig

Ice Pick cocktail recipe:
315 milliliters iced tea
45 milliliters vodka
lemon slice
3 ice cubes

Cocktail recipe John Collins / John Collins:
270 milliliters soda water
45 milliliters bourbon or whiskey
30 milliliters lemon juice
15 milliliters sugar syrup
cherry
orange slice
3 ice cubes

Cocktail recipe Screwdriver / Screw Driver:
135 milliliters orange juice
45 milliliters vodka
2 ice cubes

Cocktail recipe Joey's Drink:
150 milliliters of tonic
90 milliliters Stolichnaya Orange
3 ice cubes
lime slice

Bloody Mary cocktail recipe:
135 milliliters tomato juice
45 milliliters vodka
2 ice cubes
celery shoot
a drop of Worcestershire sauce

Cocktail recipe Gin & Tonic / Gin&Tonic:
135 milliliters tonic
45 milliliters of tonic
2 ice cubes

Cocktail recipe White Russian:
30 milliliters fresh cream
30 milliliters Kahlua liqueur
90 milliliters vodka
2 ice cubes

Cocktail recipe Gimlet / Gimlet:
15 milliliters lime juice
40 milliliters gin
some soda water

Cocktail recipe Alexander:
45 milliliters gin or brandy
22.5 milliliters Creme de Cacao
45 milliliters fresh cream

Cocktail recipe Daiquiri / Daiquiri:
22.5 milliliters lime juice
45 milliliters white rum
tablespoon brown sugar

Pina Colada cocktail recipe:
60 milliliters pineapple juice
30 milliliters white rum
50 milliliters coconut milk
cherry
tablespoon brown sugar
piece of pineapple

Cocktail recipe Tequila Sunrise:
270 milliliters orange juice
22.5 milliliters grenadine
45 milliliters tequila
olive

Cocktail recipe Stars & Stripes:
10 milliliters fresh cream
10 milliliters Creme de Yvette liqueur
10 milliliters grenadine








Boiler infographics from German designer Konstantin Datz.

Children of Prohibition

In the 1920s, Prohibition reigned in the United States. But people did not stop drinking. Underground bars and restaurants illegally purchased alcoholic beverages of varying, often very low quality. And so that they would not taste so disgusting, the owners tried to prepare all sorts of mixtures from them - with the addition of sugar and salt, juices and syrups, and various fruits.

In 1921, they created the Bloody Mary cocktail from vodka and tomato juice. In 1924 - “Side Car” (Side Car) based on cognac, orange liqueur and lemon juice. Visitors liked the mixtures. And soon cocktails became America's favorite drink. After World War I, Americans discovered Europe, flocked to Paris and London, and brought with them jazz and cocktails, which conquered the Old World with incredible speed.

What is the essence of the cocktail?

You need to select and mix its components in such a way that you get a new and harmonious taste, from which nothing “sticks out” - neither alcoholic strength, nor sweetness, nor sourness with bitterness. Most often, five or six components are combined into one. If you take too many ingredients, the taste is strangely leveled out. There is an element of mysticism in creating cocktails: you combine seemingly incompatible things and get something surprising and harmonious. Once you make a couple of cocktails, you will want to create more and more.

Cocktail is very personal

Making cocktails is also about psychology, as different mixtures of drinks have different effects on a person. Someone who comes to the bar sad should not be offered the same cocktail as a joyfully excited guest. There are cocktails that are quite universal in their effect: for example, “Dry Martini” perfectly relieves emotional stress, and “Key of Riga” based on “Riga Balsam” and apple juice liberates and creates a festive mood.

And sometimes the bartender creates a cocktail for only one client, obeying inspiration and his own interpretation of his personality. And this cocktail will not suit anyone else except this client, but for him it will be delicious and healing, like ambrosia, it will bring him out of depression or emphasize and enhance joy.

Cocktails in company

The food to accompany the cocktail requires the same originality. This beer can be enjoyed with salted nuts - this will not work with cocktails. We serve them with a variety of dishes - from salads to meat. But they must be prepared in a special, “cocktail” way - a complex drink requires gourmet food: goat cheese parfait, cod caviar with creme brulee, steak in kumquat sauce and red wine, home-smoked salmon.

What is cocktail thinking and cocktail lifestyle?

This is the art of creating something unique from a mixture of the familiar, accurately dosing the new and slowly enjoying the result. The cocktail lifestyle is vibrant, does not tolerate haste and is conducive to conversations and friendly fun. It is surprisingly good on vacation: on the shore of a warm sea, in the garden or on the terrace of a house - or in an apartment whose windows are wide open. You gather a company of a variety of guests, which only your charm and a couple of good cocktails can combine into a single whole, prepare snacks, fancy drinks and enjoy the result.

They say that cocktails were “born” due to a misunderstanding. They say that someone with poor eyesight poured juice into a glass that still had rum in it. By mixing two liquids of different densities, a beautiful color scheme was obtained, reminiscent of a rooster's tail. This image gave the name to the new drink, which also turned out to be delicious. Cock in English means rooster, and tail means tail. Later they began to mix not only alcoholic drinks. It turned out that children like the combination of frothed milk, fruit syrups and ice cream. Lemon juice and mint harmonize wonderfully. You can even make smoothies from vegetables. Such drinks are very good for health. But today we will talk about how to make alcoholic cocktails. At home, the various devices that bartenders have are not always available. However, you can create a tasty and original drink without a shaker. And even make it a masterpiece.

A short introduction

Although they say here that vodka without beer is a waste of money, these two drinks still do not get along well in a glass and in the stomach. Preparing alcoholic cocktails is a delicate matter. Anyone can simply pour all the alcohol they have at home into one glass. But creating something very, very tasty is, to some extent, high art. After all, it is important to understand what harmonizes with what and what proportions should be observed in order to emphasize the advantages and taste of all components. The design of the cocktail is also important. There are “shot” (short) drinks - they usually contain a high degree of alcohol. These cocktails are served in a glass and drunk in one gulp, like vodka. “Longers” are designed for long-term savoring. Tall glasses are provided for such drinks. There are special cocktail glasses - with a thick bottom. They are designed for mixing two types of alcohol. In order for the two liquids to combine, you need to hit the glass on the table to create abundant bubbles. And finally, drinks that need to be set on fire before serving look very impressive. Well, now let's look at how to make alcoholic cocktails at home. Recipes with photos of drinks are below.

"Hiroshima"

Let's start by preparing a classic and very popular shot in our area. Its formula is quite simple: equal amounts of Baileys liqueur, sambuca, and absinthe are poured into a glass. The cocktail in appearance (and in its effect on consciousness) resembles an atomic explosion. Two or three drops of grenadine (pomegranate syrup) will give the drink a beautiful color. If you “lay out” the layers in a glass correctly, you will get something resembling a nuclear mushroom (it gave the name to the cocktail that appeared in the 50s of the last century). First, pour 20 ml of sambuca into the bottom. Using a spoon, so that the two types of alcohol do not mix, add Baileys. Add absinthe in exactly the same way. You should have a flaky liquid. The “explosion” is achieved by adding grenadine, which has a higher density. Drop it into the glass from a height so that it breaks through all the layers of alcohol. You can drink Hiroshima in one gulp, but the other way is much more spectacular. Light the cocktail, place a straw in the bottom of the glass and quickly drink the contents while the absinthe burns. Hurry is needed because the tube may melt from the fire.

Alcoholic Mojito cocktail

But this is already a longer. It is good to serve on a hot day or on a warm summer evening. Place washed and grated mint leaves into a tall glass. Squeeze the juice from a quarter of a lime. Add ice cubes. Girls love Mojito to be sweet. In this case, we include 20 milliliters of chilled sugar syrup in the cocktails. Then add tonic. Who likes a stronger drink - 50 ml. Well, those who want to stay sober can splash one hundred milliliters of non-alcoholic tonic. The final touch is adding white rum. It can be poured from twenty to forty milliliters. If you don’t have any cocktail tinsel at home (twisted straws, decorative umbrellas, etc.), decorate the side of the glass with a slice of lime, and place two whole mint leaves on the surface of the drink.

Sangria

This type of summer cup came to us from Spain, where refreshing alcoholic cocktails at home are very popular. Sangria is served in a large glass jug with a scoop spoon and poured into glasses. Wash the orange and lemon and, without peeling them, cut them into semicircles. Remove the pit from the peach and chop to obtain medium-sized pieces. Place all the fruits on the bottom of the jug. Fill with a bottle (0.75 liters) of red wine. Cahors is usually used for such purposes. But you can experiment with other types of dessert or semi-sweet wines. Add three hundred grams of cold boiled water to the jug. Cover the dish with a lid and put it in the refrigerator overnight. In ten hours, the fruit should impart its fresh aroma to the wine, and the alcohol should soften the peach and citrus fruits.

Christmas mulled wine

You don't have to wait until the New Year holidays to try these warming alcoholic cocktails. Recipes - with photos - of mulled wine will help you brighten up the long autumn and winter evenings. This drink was invented by the Germans. Mulled wines warm, cheer, and moderately intoxicate. Essentially, it is a hot wine with spices. There are many recipes for mulled wine. And one of them is “Sports”. Pour a liter of table red wine and fifty milligrams of cognac into a saucepan. Add one hundred grams of sugar, five cloves, a pinch of cinnamon, and nutmeg on the tip of a knife. Three lemon zest. If desired, you can add a couple of drops of citrus or lime juice. Place the saucepan over medium heat and bring the contents to a boil. Immediately remove and strain through a sieve. Pour into regular tea cups.

Smoothie with melon, mint and lemon

You can also prepare healthy alcoholic cocktails at home. For example, a smoothie is pureed fruit with the addition of light wine or champagne. This drink will help restore strength, give a boost of energy, and enrich the body with vitamins. We clean a small melon from seeds and peel. Cut the pulp into pieces. We also chop half a lemon, removing the zest and removing the seeds. Add six to eight mint leaves. Grind all this in a blender for about ten minutes. Add one and a half teaspoons of honey and pour a little (30-50 ml) semi-sweet wine or champagne into the bowl. Beat for another two to three minutes. Pour into tall glasses.

"Champagne-Cobbler"

Cocktails can include several types of alcohol at once. Try the dizzying (in the truest sense of the word) “Champagne-Cobbler” - with liqueur, cognac and champagne. For this cocktail you don’t need cubes, but finely crushed ice. Fill the champagne glass halfway with it. If you don’t have a shaker, use a regular jar with a lid. Mix there 30 milliliters of cognac, liqueur and sugar syrup, a little lime juice or citric acid. Beat everything well. Pour into a glass, add canned fruit (cocktail cherries are ideal for this purpose) and fill to the top with champagne. Serve with a straw.

"Margarita"

All of the above delicious alcoholic cocktails are aperitifs. Another drink that whets the appetite is Margarita. Born in Mexico, she became popular all over the world. Rub the edges of the glass with lime juice and dip in fine salt to create “frost.” In a shaker, mix tequila, three times the amount of Cointreau orange liqueur, Caribbean lemon juice and ground ice. Strain into a glass. Decorate with a slice or slice of lime.

"Rusty" cocktail

You can also prepare delicious alcoholic cocktails at home for a digestif. They are served at the end of lunch along with coffee and desserts. They usually contain sweet liqueurs, sometimes cream, ice cream, and soda. Here's the coffee cocktail recipe. The main secret of its preparation is the sequence of ingredients. If it is broken, the drink will not foam. Place a heaped spoonful of instant coffee at the bottom of a highball glass. Pour 100 grams of Pepsi-Cola. Add 25 ml of white tequila. Throw in a few ice cubes.

"Brandy Alexander"

Here's another cocktail digestif. It is very easy to prepare. Mix equal amounts of brandy, Cream de Cacao liqueur and cream. This recipe allows you to experiment. Replace, for example, brandy with cognac, and Cream de Cacao with Old Tallinn liqueur. You can also use whipped cream. They need to be carefully placed on top of the drink, sprinkled with grated chocolate. Or you can not use cream at all. Instead, dip a scoop of ice cream into a tall glass, preferably ice cream without fruit additives. This drink should be served with a cocktail spoon.

What can beautiful ladies treat themselves to in honor of a well-deserved holiday? Of course, sweet alcoholic cocktails that are pleasant to the taste and not too harmful to a slender figure. We invite you to try the most popular cocktails on March 8th.

World cocktail

“Cosmopolitan” is a drink for real fashionistas. The world learned this truth thanks to the light hand of Hollywood. How to make the famous cocktail at home? Its main ingredient is Cointreau liqueur. Although it can be quite successfully replaced by Triple Sec or any other orange liqueur. Before cooking, cool all the ingredients in advance and fill the cocktail glass to the top with crushed ice. Next, alternately pour 50 ml of vodka, 25 ml of liqueur, 50 ml of cranberry and 25 ml of lemon juice into the shaker, then shake the mixture vigorously. Pour ice out of the glass, fill it with cocktail and garnish with a slice of lime or lemon.

Tropical paradise

Delicate sweet Pina Colada is a constant favorite of alcoholic cocktails for girls. Prepare it at home and throw an impromptu bachelorette party. Pour a handful of ice cubes into a blender, pour in 50 ml of light rum, 100 ml of pineapple juice and 50 ml of Malibu coconut liqueur. If desired, you can add sliced ​​banana here. Then the cocktail will be thicker and richer. Whisk all the ingredients until a homogeneous mixture is obtained and pour it into a pre-chilled cocktail glass. Before serving, decorate it with slices of orange, pineapple and strawberries or cream.

Azure dreams

Do you dream of the gentle rustle of the sea surf and the velvety sandy coast? The Blue Lagoon cocktail will help you transport yourself to a tropical fairy tale. Let's start with lemonade. Cut the peel from 3 lemons, add 150 g of sugar, pour 800 ml of boiling water and let cool. Add the juice of squeezed lemons, leave it in the refrigerator for an hour, and then filter thoroughly. If you don’t have time, lemonade can be replaced with a mixture of 30 ml lemon juice and 120 ml high-quality soda. Fill a tall glass to the very brim with ice cubes. Next, pour 45 ml of vodka, 20 ml of Blue Curacao liqueur and 150 ml of ready-made lemonade into it.

Strawberry caresses

Another ladies' cocktail hit is the famous Margarita. The combination of stunning tequila and refreshing citruses is truly sweet to a woman’s heart. In addition, preparing such a cocktail at home is quite simple. We rinse 30 g of fresh strawberries under cold water, remove the stems and place them in a blender bowl. Add to the berries 50 ml of tequila, 20 ml of Cointreau liqueur, 30 ml of lime or lemon juice and 2-3 tbsp. l. crushed ice. Whisk all ingredients until you obtain a homogeneous drink. Before serving, wet the edges of the glasses and dip them in powdered sugar, then fill it with the chilled cocktail.

Chocolate perfection

Chocolate is perhaps the most tempting delicacy that almost no woman can resist. Therefore, recipes for sweet alcoholic cocktails with its participation turn out to be especially tasty. Melt 50 g of dark chocolate in a water bath with a mass fraction of cocoa beans of at least 75%. Add 40 ml of dark rum to it and cool slightly. Place 2-3 thin rings of hot red pepper on the bottom of the glass, season them with 3-4 drops of lime juice and carefully break 2 quail eggs on top. Carefully, without stirring, pour them with the chocolate-rum mixture. It is recommended to serve this cocktail with a glass of freshly squeezed grapefruit juice.

The magic of fragrances

Among alcoholic drinks, many ladies unconditionally prefer the classic Martini or vermouth. Its sweet, tart taste and subtle herbaceous aroma are ideal for creating a variety of cocktail fantasies. If you add a little sparkling champagne to your martini, you will get a particularly harmonious union. So, combine 50 ml of Martini Bianco, 60 ml of orange and pomegranate juice, 70 ml of cranberry juice and 100 ml of champagne in a shaker. Fill the glasses one third full with ice cubes and pour in the finished cocktail. Before serving, decorate them with lemon slices.

Fruit Sunset

Another child of the hot tropics is the Daiquiri cocktail, named after the beach of the same name near Santiago. The classic recipe contains only white rum, lime and ice. However, today in many bars you can find banana, strawberry and coffee variations. This is how “Daiquiri” has earned its place of honor among the recipes for light alcoholic cocktails. We offer you another interesting improvisation. Place 3-5 tbsp in a blender bowl. l. crushed ice, add 60 ml of white rum, 15 ml of passion fruit syrup, 30 ml of lime juice and whisk all the ingredients, then pour the cocktail into chilled glasses.

We hope you will enjoy our cocktails and brighten up your festive evening on March 8th. What delicious alcoholic cocktails for girls do you prefer? Share your favorite recipes in the comments.